Hendrix Restaurant Columbia Sc

The greens and black eye peas were straight out of your grandmas kitchen! Definitely had the smoked flavor. We also got Brussel sprout and the deviled eggs. The drinks were good too. Everything was well priced as well! The singer Jon Rooks was jamming that night! I’d go back just for his singing! Prices weren’t bad either.

Amazing food, atmosphere, and service. A wonderful experience for self-professed foodies and adventurous diners. Their deviled eggs, steak tartare and ribeye are all highly recommended and I hope to return in the not-so-distant future. I traveled from Charlotte to enjoy the food here and I can say with confidence that the food here is worth traveling for. If you decide to eat here, I hope you enjoy it as thoroughly as I did.

Wow! The atmosphere is laid back fine dining. An amazing crowd. They had great service and the food was to die for. I had the espresso old fashioned, a must try. Make sure you check out the rooftop bar before you leave. We will definitely be back! Update: We came back a second time and it's even better than the first

I'm going to save everyone time, if you are African American, don't go on the rooftop, for the most part you'll be ignored and when you do get asked would you like something, they will walk off while you are trying to tell them. However since I was meeting friends, I went back downstairs and met Steve. He was the highlight of my evening and he is a great bartender and very attentive. Get the butterscotch cheesecake AND the peppers. The food here is amazeballs

It was the cutest, local, & chic experience right in the heart of Cola. Roof top scene for a couple of cocktails. Enjoyed the grass backdrop with the restaurant name. Cocktails were strong enough to last until we ate din din. Went back downstairs to dine-in. The table setting was cute with a rose in the glass and the wall art around the room was pleasant to look at. The staff were friendly and informative. The food was OMG good. I went based on high reviews and it lived up to it. I ordered a steak and grits dinner that had a sauce with okra in it and something else but it was good. I tasted another dish with fried quail and red peas and collard greens like OMG y’all it was the finest southern dining experience I’ve had this far 😍