The ladies today at WP were awesome in the midst of crowds and having to be masked up. Great job on my order and great attitude. Thank u so much.
I tried a wood fire oven cooked pizza with fresh basil. Delicious! Popular spot so it's hard to find seating, but the food is good and the prices aren't outrageous. I'd suggest getting your meal wrapped "to go" and be prepared to find a seat elsewhere.
The lovely women working today were very kind and the food was tasty. The portion sizes make the price paid worth it. Thank you! ♥️
I had the best sandwich ever at this place. I purchased it to eat on the plane. It was a turkey club sandwich with bacon on whole wheat bread. I would highly recommend this place. I wish there was a Wolfgang Puck Express in Utah!
Was hungry and had 4 hours to kill before my flight at O’Hare. Wandered around concourse B looking for the best food option. Settled on Wolfgang’s. Ordered the fennel sausage pizza. They were cooking the pizza in a real fire oven you could watch. I asked for a little extra cook on mine for a crispier crust for my personal preference, which they accommodated. The pizza was hot, fresh, and delicious! It was $14, but not bad for airport prices. Plus it had six slices and was big enough for two people. I would definitely eat here again!
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