Giordano's

700 E Grand Ave, 60611 - Chicago
Recommended by Sluurpy: 2021
🏆 #236 of 5170 restaurants in Chicago
Updated on
€€ Pizza
★★★★★ ★★★★★
4.3/5
4681 recommendations

Sluurpy Quality Index

PROPRIETARY
Popularity
100/100
Quality
65/100
Data Completeness
67/100

Verified Dish

Add Missing Dish

4.3/5
Sluurpometro: 86/100
Sluurpy Score
4,681 total reviews
TA Trip
4.0/5
420 reviews
G Google
4.3/5
3,924 reviews
F Facebook
4.6/5
337 reviews

Rating distribution

5★
191
4★
126
3★
63
2★
20
1★
20
🌳 Outdoor seating 🚚 Delivery 🥡 Takeout 🍽️ Dine-in 🍺 Alcohol 🍹 Cocktails 🍷 Wine 📅 Reservations Wheelchair accessible Accessible restroom 😊 Casual 👥 Good for groups

💬 What people say

Deep dish pizza 1239 Silverware 737 Tourist 58 Pre-ordered 33 Server 32 Appetizers 32 Calamari 29 Sat 10

Contact Information

📞 Phone: +1 312-288-8783
📍 Address: 700 E Grand Ave, Chicago

🕐 Opening Hours

Open now Closes at 09:00 PM
Monday1 11:00 AM - 09:00 PM
Tuesday2 11:00 AM - 09:00 PM
Wednesday3 11:00 AM - 09:00 PM
Thursday4 11:00 AM - 10:00 PM
Friday5 11:00 AM - 10:00 PM
Saturday6 11:00 AM - 09:00 PM
Sunday7 11:00 AM - 09:00 PM

Google Reviews

4.3/5
★★★★
3,924 Google reviews
J

Jasmine Tsukada (Kayo Uno)

★★★★☆ 4/5
We stayed at Sable which is located in the same facility. We have a little one so very convenient to go because there is a long indoor hallway from the hotel to the end of the mall Giordano's. Deep Dish Pizza is served pretty quickly. We still waited 43 min but the entrance, website, menu, and server mentioned the long waiting time in the beginning so we were all aware it. The key is to order the deep dish pizza first, I mean immediately you are seated, then talk or think about ordering appetizers. We succeeded in this order. The baby was not fussy at all! The thing is the deep dish was not warm enough. Not cold but it's not hot. Because the inside was too hot so they let it be cool a bit for us or not? Nobody burned our tongue tho lol but our baby could eat it without blow to cool.
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L

Lisa Giron

★★★★★ 5/5
It's worth the trip. Pizza is huge so keep that in mind but so very delicious. What I liked best was that the server brings any uneaten leftovers to unhomed, which made me feel good about not being able to finish it all. Top knotch place and service.
Google
T

Tori G. (DanieGirlLivingLife)

★★★★☆ 4/5
Pizza, as always, is good. There was a mistake with our order, but they corrected it promptly. It can get a bit crowded, but there is plenty of seating inside and outside the restaurant.
Google
B

Bryan Riley

★★★★★ 5/5
Pizza was amazing with a buttery flaky crust, yummy!!!! Beer was ice cold and service was attentive. When you come to Chicago you gotta get deep dish pizza and Giordano's is the place to go.
Google
C

Caglar Ozdemir

★★★★★ 5/5
I had the pleasure of trying their deep dish pizza, and it was absolutely amazing! It's easily one of the best deep dish pizzas I've ever had. The restaurant can get quite crowded, so I recommend ordering ahead and taking a leisurely stroll along Navy Pier while you wait for your delicious pizza to be ready. Overall, a fantastic experience, and I'll definitely be coming back for more!
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N

Nick Melchi

★★★★☆ 4/5
Best pizza around. Lost a star for the time it takes to get actual pizza. Preordered and it still took more than an hour and a half. Don’t get me wrong, totally worth the wait, will continue to visit and eat the pizza. But maybe they could hire another person or buy a couple more ovens? :)
Google
M

M. Luisa Rodriguez

★★★★★ 5/5
Visiting Chicago. Must try deep dish pizza; they say. Was a little hesitant about it. If you are feeling the same way. Come to Giordano’s….. it’s was out of this world. It was a bit pricey for what I am used to… We tried the veggie pizza. Mushrooms, peppers, onions, black olives. It was the perfect amount of cheese and 🥕 and . The bread was crispy at first. Yummy 😋 Ithe crust got a little moist the longer it settled. It was expected after we analyzed the moisture of the veggies. Come over to the location at the Navy Pier..
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P

Patricia Marsh

★★★★★ 5/5
We loved it! First time I ever had a deep dish, it was fabulous! It was a Friday night and we didn't make reservations. We were told it was an hour wait and it would take an hour to bake the deep dish. So we added our names to the list and ordered our pizza. In just under an hour our table was ready. So we completed our shopping and got our table right at one hour. Our pizza was delivered immediately and it was worth the wait. I'm looking to our return to Chicago.
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Google
S

Sheila Lo Monaco

★★★★★ 5/5
Make sure that you requested your choices ahead of time bc the deep dish pizza takes a long time to be made. Also this location right down the pier will be a busy one be prepared to wait.
Google
M

Mike Stoehr

★★★★★ 5/5
We tried Giordano's while in Chicago for a weekend attending a wedding. This was our second of three meals tasting Chicago style deep dish pizza. Giordano's at the Navy Pier had great pizza with a flaky but firm crust. The atmosphere of the restaurant was well done and from where we were sitting could see the pizza's being made in a windowed room. The only disappointment was that the service was a little slow and not too attentive. We otherwise had a good experience.
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