Swift & Sons

James Hawks

We visited on a Saturday evening and had reservations. The service was amazing. The server and bus staff were attentive and polite. The server was well versed on the menu and made some excellent recommendations. The cocktail cart was a nice unexpected addition too. Food was delicious. The steak was cooked exactly how we requested. So happy we saved room for desert too! Overall very pleased and will return.

Emil Walleser

Great experience at swift & Sons this past weekend. The service was a highlight. Our waiter adjusted his delivery to what we needed as guests. Growing up on a beef farm I have eaten a lot of steaks and cook them almost once a week so I’m very picky at this point. If you are looking for the heavy dry aged basted in pounds of butter then S&Sons might not be your first choice but if you like letting the extremely high quality steaks shine through you will love it. Our sides were all excellent as well. Our last dessert was delayed coming out of the kitchen and the server gave us an additional dessert, which more than made up for the wait. (4.6/5)

tyann amos

This was the absolute best restaurant I’ve ever been to. The ambiance is nice and relaxing. Our waiter was Austin and he did an amazing job. I got the complimentary bread, GI Tost (non alcoholic) $10, the Surf and Turf ($79), 1/2 Cream Spinach($5), 1/2 Roasted Mushrooms($7.5), and the Creme Brûlée ($13). The food was out of this WORLD!! The Surf and Turf was the best I have ever had. I really liked the roasted mushrooms too. The Creme Brûlée was also phenomenal. You have got to check out this restaurant asap. It is perfect for dates as well.