Main St Goodness

The staff was very friendly and our breakfast food was delicious. We had the Harvey (two fried eggs, avocado, cheddar cheese & sautéed red onion on a classic Thomas English muffin) and Goodness Breakfast SW (a fancy breakfast sandwich on a biscuit). The coffee and latte were also quite good. We were a bit underwhelmed by the Pieconic pastries (pie was very sweet, and the cookies were a bit dry). But we highly recommend this place for breakfast or lunch food.

My girlfriend and I stopped here for breakfast today. The menu looked pretty good and had a wide variety, but we opted for some pastries and coffee. The coffee was fine but both the pastries were sub par and my muffin tasted like it had been sitting there for at least a week. The man that cashed us out was also not very friendly at all. I will probably go to our daily bread for breakfast instead next time. But they were trying there best, you can only do so much during covid.

Just what the name of the establishment offers, goodness. My vegan family of 4 stuffed our faces with the grilled "cheese", chilli, warm salad and veggie/hummus wrap. Definitely a stop for anyone with a vegan appetite. I would only assume the non-vegan dishes would be just as delicious. We are out of staters but this was our second visit to our children's delight. We'll see ya next time we roll through for sure!

Not what it should be: Replacing an old Chatham standby (Ralph's - best scrambled eggs ever) with a modern bakery and wider menu, one would hope this low key breakfast and lunch place would be a standout. While uncertain whether my disappointment stems from the lack of service help or just poor management, my recent experience, on an otherwise beautiful Friday morning, was a signficant disappointment. Realizing that no one was available to take our order, I thought to call the take out number, whose ring drew someone to the counter, where the only phone was located. After ordering bacon and eggs, to my surprise they were delivered outside in a plastic-lined box; eggs and potatoes sitting on the bottom, with greasy bacon (I mean from the grill directly to the box, completely undrained) and buttered toast separately wrapped sitting on top. Only silverware around was plastic. Successfully gobbled it down, but found myself really missing Ralph's quircky personality, really good scramblers, and real plates and metal utensils. Am I just too old for the modern era, or should the owners focus on making us older folks a little happier. Eating a moderately expensive breakfast out of a cardboard box is not my idea of a worthwhile revisit.