Asian Corner Cafe

Asian Corner Cafe is my favorite place to eat pho in Arizona! I discovered this place when I first visited Arizona and now I keep coming back. The waiter is always super nice. It’s always him there. We love seeing him there. I’m also obsessed with their mango sticky rice. It’s my favorite! If you love Asian fusion, I definitely recommend them! It’s so good. And it’s always not super busy! Also pro tip: come here for Valentine’s Day! That’s what I’ve been doing for two years and it’s the best! Not busy at all!

Overall the food was very good, specifically the beef dishes were excellent and the quality of the cut used was noticeably better than most places! Of the items we ordered, here were our opinions: Vegetable egg rolls were a bit bland, crab puffs were good, tomato beef with egg was excellent (my mom is a tomato fanatic and struggles to find a place that makes a good dish with them, this one delivered and was unanimous favorite across all 4 of us!), Yui Shan Spicy Beef was excellent with a nice blend of vegetables and great flavor, General Tao Chicken was good with not a lot of vegetables which may please or disappoint some, and the Orange Tofu was good as well. Also liked the rice options of steamed white, brown, or a small upcharge for plain fried. I would rate the food among the better places I've tried around the world!

Always a good day at Asian Corner Cafe. I met the owner, Barry, back when he owned Little Shanghai on Thomas. This is a family owned place and the owner actually cooks the food himself. This is good since he can quality control and make sure that the food taste the same every time. I love coming here and my parents would get to go food from them at least once or twice a week. My favorite dishes are Mongolian Beef, Black Pepper Steak (Tenderloin), and house special chicken. I shot all the food photos and I would like to share them so everyone can see the quality of the food. Enjoy the photos!