Anton & Michel

We stopped by for a weekday lunch. Got a table outside by the fountain since it was a nice day. The salmon and sand dabs were both cooked perfectly, moist and flaky. Seasoning was on the lighter side but highlighted the nuances of the fresh ingredients. Very impressive wine list. For dessert, the made-to-order crepes suzette with vanilla bean ice cream was a sweet and delectable way to finish off our lunch.

I recently had the pleasure of dining at Anton & Michel restaurant in Carmel, CA, and I must say it was a delightful experience from start to finish. Not only did the restaurant boast a fabulous patio setting, but the combination of their dog-friendly atmosphere, delicious food, and exceptional service made it a standout dining destination. First and foremost, I was thrilled to discover that Anton & Michel is a dog-friendly establishment. Being able to bring my furry friend along to enjoy a meal with me was a huge plus. The staff was welcoming and accommodating, providing water and even treats for my canine companion. It truly created a warm and inviting atmosphere that made us feel right at home. Now let's talk about the food. Anton & Michel surpassed my expectations with their delectable cuisine. The menu showcased a wide array of options, from fresh seafood to mouthwatering steaks and innovative vegetarian dishes. Every dish I tried was expertly prepared, beautifully presented, and bursting with flavor. The quality of the ingredients was evident in every bite, and it was evident that the chefs put a lot of thought and care into each creation. One of the highlights of my dining experience was the fabulous patio. The outdoor seating area provided a tranquil and charming ambiance, surrounded by lush greenery and offering a glimpse of the beautiful Carmel scenery. It was the perfect setting to enjoy a meal, whether it was a leisurely brunch, a romantic dinner, or a casual gathering with friends.

I had a fantastic experience at this restaurant and highly recommend it! The ambiance and atmosphere were perfect, making it an ideal spot for special occasions. The menu offered a wide variety of delicious food, beautifully presented and served in a spotlessly clean environment. What made the experience even better was the friendly staff, and the manager Marc who checked on each table, ensuring the utmost customer satisfaction. Overall, I was extremely satisfied and encourage anyone to give it a try!

So delicious... Had the ahi tuna crisp and mushroom risotto as an appetizer, then split the rack of lamb as a main course. Portions were huge, could have split a starter and a main course. Best good I've had in a long, long time. Very rich and decadent. Amazing wine selection.

I recently had dinner here and had a wonderful experience following very sad news. It was the perfect place to feel like being somewhere else. The bartender was super busy but made a great cocktail. Our server was very, very kind (I feel certain he could tell something was not quite right). He checked on us often but not too often, chatty but not too chatty and gave us good recommendations off the menu. I highly recommend the duck. The food was absolutely delicious and piping hot. Love that! I will definitely go back when visiting the area again. Thank you to our sweetheart server whose name I couldn’t recall but a wonderful gentleman!