Lagman House

Absolutely loved it. I had a salad and the manti, and enjoyed both. The salad was both fresh and well seasoned and the manti were well made and tasted quite well. There's a wide variety of options including plenty of soups, salads, hot and cold mains, and desserts. Definitely a good selection to explore again and again with each visit. Service was also really good. I strongly recommend this place to anyone.

This is my first time eating Dungan food and I HIGHLY recommend it. Research their history when you get a chance as it's very interesting! I ordered the Thon Lamian and it was soooo delicious! The soup has beef but the broth and the flavors of the vegetables really shine. It doesnt taste like a typical soup that is drowning in MSG. It tastes homemade, light and really will invoke memories of your favorite, homemade Grandma soup. The chewy noodles are the perfect texture and one of the main favorites and rightfully so. Definitely visit Lagman's when your're in the neighborhood. This spot is a real gem!

It’s been a cold and snowy winter, what else could be better than a bowl of hot noodle soup. Luckily I found myself on Sheepshead Bay and found this interesting restaurant called Lagman House. The menu looked completely unfamiliar to me but the dishes reminded me of Russian Chinese food. I went into unknown territory and got rewarded with one of the best noodle soups of my life. First time having Dungan food but it certainly won’t be my last. Restaurants like this are what makes NYC one of the best foodie cities in the world.

Good place overall. I would say that their Karakol Style Ashlyan-fu is different from the ones from Karakol. I have been to Karakol and tried it there. It still tasted delicious. If you ever have an opportunity to go to Kyrgyzstan, I highly recommend going to Karakol and trying these foods there. I loved the lagman and samsa as well. I think this restaurant is a good one for those living away from Central Asia, want to remember and eat the foods they grew up with.

The food was SO DELICIOUS. I could not believe what I was tasting. My first time eating dungan cuisine as well! Will definitely come back. I also love the chairs and the environment. In the pictures you'll see Lamian on the right and Dapan Ji on the left. DEFINITELY RECOMMEND!!!! PS their green tea ice cream is amazing! im suddenly a big fan.