Battersby

255 Smith St, 11231-4740 - Brooklyn
Recommended by Sluurpy: 2025 2024 2021
🏆 #188 of 3928 restaurants in Brooklyn
Updated on
€ American
★★★★★ ★★★★★
4.4/5
344 recommendations

Sluurpy Quality Index

PROPRIETARY
Popularity
100/100
Quality
71/100
Data Completeness
67/100

Verified Dish

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4.4/5
Sluurpometro: 88/100
Sluurpy Score
344 total reviews
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4.5/5
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4.0/5
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Rating distribution

5★
55
4★
10
3★
3
2★
3
1★
1
🍹 Cocktails 🍷 Wine

💬 What people say

Tasting menu 14 Wine 11 Course 10 Price 8 Bar 8 Soup 7 Fettuccine 4 Kale salad 4

Contact Information

📞 Phone: +1 718-852-8321
📍 Address: 255 Smith St, Brooklyn

🕐 Opening Hours

Closed
Monday1 Closed
Tuesday2 Closed
Wednesday3 Closed
Thursday4 Closed
Friday5 05:30 PM - 11:00 PM
Saturday6 05:30 PM - 10:00 PM
Sunday7 05:30 PM - 11:00 PM

Google Reviews

4.5/5
★★★★★
105 Google reviews
C

chris caracciolo

★★★★★ 5/5
One of, if not the Best restaurant on Smith street. Big Respect to the kitchen . The tasting menu always delivers . This is another great place to really enjoy food. The use of fresh ingredients cooked with love is definitely served here. Place is small .make a reservation. Treat yourself
Google
T

Torrey Bell-Edwards

★★★★★ 5/5
Great wine list. Vegetarian tasting menu was fantastic (seemed to rival the richness of the omnivore menu, with any difference in price going to the effort and thought.)
Google
J

Javier Kohen

★★★★☆ 4/5
Great concept, you can order a la carte or get a set menu following the chef's whims. They tease you could get something off menu. The food is generally good, but I don't always enjoy everything equally. I love to sit on the bar and see the cooks work. I've had dinner here alone a couple times and felt that the service is aloof; I don't normally mind it, but for some reason here it stands out to me.
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Google
S

Scott Matus

★★★★★ 5/5
Small restaurant, but it was pretty empty on a weekday night so no issues getting a table. The food and service I found to be top notch. All our dishes were creative, with a nice balance of different flavors and textures. Everything very well cooked. The fried bread that they gave out was unique and I loved it. It is a small menu, however, so do be prepared for that.
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Google
P

Peter Shik

★★★★★ 5/5
Pricey but you get your money's worth. The chef is really creative and the food is very fresh. It is a bit difficult to find since there is no sign or banner outside. This place is high on my list of good eats in Brooklyn.
Google
S

Stefano Merlo

★★★★☆ 4/5
Great cocktails, food very good but tasting + wine tasting overpriced
Google
W

WY SH

★★★★☆ 4/5
Came here for a celebratory dinner and enjoyed the dinner. We went a la carte and ordered the crispy kale salad, the mushroom truffle special, the fettuccine with crab and the golden rice with rabbit. Everything was great except for the entree of golden rice and rabbit sausage. It was almost inedible, randomly sweet and not worth the $28 dollar price tag.
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Google
J

Jackie Gordon Singing Chef

★★★★★ 5/5
Everything we had was very good. They serve you freshly baked bread with whipped ricotta. My boyfriend who hoovered his a slab of four gras pate. I enjoyed the oysters with the ponzu gelee. Both pasta dishes were great! I had the duck bolognese and bf had the ricotta tortellini with asparagus and ramps.
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Google
M

Martin Harwood

★★★★☆ 4/5
Had the tasting menu and loved everything! It was one of the best restaurant experiences I've had in Brooklyn. My only negative was that even though we made a reservation, we were seated right in front of the door on a cold night. Definitely ask for a table away from the door of its winter.
Google
K

Kyle Harder

★★★★★ 5/5
Absolutely fantastic eating experience. Everything was great. Every course was a surprise. Served with a wink and flavors that excited the palate in unique ways. Seemingly simple ingredients are blended by Battersby to transform simple to complex. Well done. I will be back for my next special occasion.
Read more
Google
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