Bellissimo.. welcoming and friendly staff located in the William Vale Hotel try. the Lamb with the eggplant was delicious. And desserts to die for and have an after dinner drink and go on the upper Plaza Garden for a great view of the city
The food, ambiance, cocktails & wait staff are all amazing! The hostess was really accommodating when we were running late, and also helped to have a table ready at west light (rooftop bar) for when we were done with dinner. �����
We just experienced their Feast of the Seven Fishes menu last night. The food was absolutely fantastic - everything prepared with care and we had ample time to enjoy each course.
Their traditional menu is just as good.
The service is excellent and the ambiance is perfect for a romantic date night or an elevated meal to share with friends.
Go and enjoy it!
This spot is unbelievably sexy and all the food is delicious. The overall ambiance is incredible—great lighting, music, service, dishware, glassware.. the whole thing. Not to mention—ALL the food is incredibly delicious. Every time I go, we end up almost ordering the whole menu. Have always had an exceptional time here. Great for out of town guests and celebrations! Also can accommodate large parties.
Really great dinner at Leuca. The mist…. salad was extremely good, the branzino very big and excellent. Slight disappointment with the steak which was served lukewarm and the potatoes that came with were too hard to eat. Broccoli rabe was a disappointment. We had a great waitress though and the atmosphere was wonderful. Will be back!
Lovely indoor and outdoor seatings. Weather was nice to sit out for dinner.
Love the friendly and attentive staff introducing wonderful dishes to us.
Love all the dishes. Didn’t have room for pizza at all.
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I had a great night visiting with my friend for the restaurant week menu. They got both indoor and outdoor dining space to choose. It was dark and romantic inside I would say.
✨My first-place recommended menu: Sheep ricotta cheese
Food was excellent! All over the taste was delightful and refreshing, not heavy and oily.
For the appetizers,
✨sheep cheese ricotta with sesame bread ✨sea bass crudo
Both were wonderful with layered seasoning and taste. They used ingredients wisely.
For cheesy people, pick ricotta; for light-taste people, sea bass is your pick.
For the main dish,
✨grilled fish
fried chicken
Tbh they wouldn’t be what I order if I visit another time but they were both outstanding on the restaurant week menu. Chicken was well fried! Crispy at the edge and still juicy inside. No heavy sauce.
Fish was even more impressive with corn at the bottom.
Last, desserts
pistachio almond cake
lemon-flavor tiramisu
Both delicious with tiny things that could be improved. Both dishes went little boring as you dig in but they tasted good when you mix them up..! Olive oil went with the pistachio cake was a small highlight.
Last be not least, our server was super nice and well prepared. Definitely go back for more food!
I had a wonderful first time dining experience at Leuca! The ambiance was so snazzy and iconic. The ricotta is not to be missed and the cocktails were so tasty. Most importantly, the staff was lovely and gave great recommendations. Nicole was our server and she helped us order the more signature dishes and didn’t steer us wrong. Liz
was our hostess and she was also so friendly and welcoming. She definitely took care of us as well. Definitely will be going back.
Super nice restaurant! Really nice inside and a great place to celebrate events. Pasta dishes are really good with great appetizer options. Try to sit in the back room. Only complaint is it’s quite dark 😅
We stayed at William Vale and decided to have brunch at Leuca. The staff was friendly and helpful. They offered to order Tomato Watermelon Sala. Honestly, tomato with watermelon sounded weird to me, but I decided to give it a shot and wow, this salad was so good! We enjoyed our brunch, cappuccino, and mimosa.
We arrived at the restaurant as a party of two and proceeded to order a cocktail, a red wine, and three appetizers. Initially, everything went smoothly - the cocktail was of good quality, the wine was decent, and the food was excellent. We particularly enjoyed the goat cheese with honey, roasted broccoli, and octopus, as they were all superb. However, I was not entirely satisfied with the service. It seemed that our waiter was training someone, and this trainee took over our table after we had already placed our order. While I understand that it might have been her first time, she appeared to rush us to settle the bill and even cleared away my unfinished cocktail. Despite this issue, everything else about our experience was excellent.
I recently dined at Leuca and the experience left me with mixed feelings. The food was delicious and well-presented, and the ambiance was stylish and modern, but unfortunately, the service was mediocre.
The menu had a variety of Italian dishes, and I decided to order the lamb bolognese and an aperol spritz. The dish was excellent, with perfectly cooked pasta, a creamy sauce, and just the right amount of lamb.
However, the service was lacking. Our server was not very attentive. We had to wait quite a while for our food and had to ask for basic things like a drink refill.
Overall, while the food and ambiance were impressive, the lackluster service left a sour taste in my mouth. I would recommend this restaurant for the food and atmosphere, but would caution diners to be patient with the service.
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