Dagabi Cucina

Decided to try Dagabi Cucina for a date night since it had been on our list for a while. The atmosphere was nice and our server was really friendly. We ordered the Spanish tortilla which was tasty, a happy hour pizza, and veg paella. A little on the pricey side for the portion sizes but nothing outrageous for Boulder. I was surprised that the paella didn't come out in the pan it was cooked in...taste-wise, it was okay, but it was not like any paella I've ever had in Spain. My boyfriend's pizza came out 10-15 min before my food which I thought was odd. He said the pizza was good although it was cold/soggy by the time my food came out. Our server did apologize for the wait. For the price/value, I'd come back specifically for happy hour tapas and pizza if I'm in the area but not sure if I'd come back just for dinner.

We went for dinner last night and had a wonderful experience! Brent was our server and he was excellent. The food was timed perfectly, it was absolutely delicious and drinks were great. We shared a couple of the plates and they were split in the kitchen ahead of time, without us asking, which is always a nice touch. Would highly recommend!

Dagabi Cucina is our go to restaurant with great food in a town known for being a foodie place. Dagabi has an involved hands-on owner who has been there a long time serving his community with a neighborhood approach. The Spanish-Med food is amazing and consistent. There's occasional music with the option of covered patio seating. Make sure to get the sauteed mushrooms in a reduced balsamic sauce along with their hand-crafted bread. The seafood paella is not to be missed and many tasty tapas are available. Dagabi is a hidden gem in North Boulder with easy parking away from the tourist zone.

Me and a few friends got together and visited Dagabi during Denver food week. They offered a $35 meal option with an appetizer, entree and dessert. All three were absolutely fantastic. The salad was a great mix of fruity and earthy, I finished every last bite. The stew was great and even better when you dip the house bread into it. We easily ordered 4 orders of that bread and took some home :). Even better is they were more than accommodating with a vegan diet. The entire night was a blast and our fantastic server really topped it off. I can’t wait to return to try the daily menu and can’t recommend Dagabi enough.