Great food, nice patio and excellent selection of wines from Piemonte, my favorite region! First time there but we'll be back!
Wonderful French breakfast on a beautiful patio! Highly recommended!
Came here for dinner after reading about it being one of the best places for dinner. We were not disappointed! The weather was great so we sat outside- much quieter and less crowded than indoors. Our server told us about the specials of the day that we’re not on the menu, and needless to say, half of our meal was from specials, and the other from the everyday menu. We ended up getting the Burrata and French Onion soup with Gruyère as the first part of our meal. They were both delicious and the perfect size, leaving us satisfied, but definitely hungry enough for the main course. Speaking of, our main dishes were the Lamb Bolognese and the Mussels. I was not a fan of the pasta, but my dining partner loved it. The mussels were the star of the night, though. There was quite a lot of them and the taste was immaculate! I recommend this for anyone visiting Boulder and looking for a place to eat out (it was very reasonably priced as well)!
Tasha was my bar tender and host. She took care of us to a level that I've never experienced before. She attended to every request we made promptly and even gave us special options that weren't on the regular menu and nearly read our minds about what we wanted. This venue is also zero waste which I greatly appreciated. I think I'll strictly eat here whenever I'm in boulder.
Great location 4 blocks from the Pearl St Mall, so easy parking and quiet. Not even expensive! Beautiful patio, where we sat.
I feel like the portion of desserts were bigger than the meal which I didn't mind at all, but overall foods were super tasty, the chicken was tender and I liked the crispy and hot fries. And you should definitely get desserts here. The service was nice, too
Good food, though ambience and service could use some improvement. Paper over the tablecloths felt a bit at odds with $25 entrees and $60 wine. Service was attentive but slow. The duck confit was prepared well (fall off the bone tender) but the skin was overdone - crispy to the point of being dried out. The chicken, burger and fries were great. Worth visiting again.
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