Noodle Nirvana

Dropped by for a to-go order the other day and loved it!! FOOD: Super good. Simple and few but great in options. Works primarily as a build your own noodle bowl. Great options for vegetarian and vegan diners. I got the mama's bowl and it was amazing. Love the curry so much. COST:Great prices for what you get! VERY filling food. Amazing bang for your buck LOCATION: Super clean restaurant, smaller inside with few seating options. Very cute and clean. WORKERS: All the workers looked happy and not in a forced manner. The effort they gives shows they probably are given a fair wage. NOTES: Togo orders are nicely prepared. They keep the broth in a separate container for you so when you are ready to eat you can then mix everything keeping it all fresh.

Was told to try this place by a friend who lives in town and was not disappointed!! It was just the fresh nourishment we needed after a night of wine :) Inside was clean and quiet. Staff was helpful and fast. Just be sure to pay attention to their hours because they are alittle different than your everyday chain restaurants. Will definitely be back!

[updated for new location] We're regulars and love the place. We often eat here after morning hikes in Berea. Their new location offers a much better outdoor seating solution with less high speed traffic! Well done on the relo. You may need to park a block away but 'c'mon. It's easy. 1) We wish we could buy a beer. Aren't beers highly profitable? I don't get it. Strike up a deal with West Sixth in Lexington and offer up a cooler of their staples. 2) The Pad Thai dish that was my favorite seems to have changed so now it's become very dry. There used to be more peanut sauce in the noodles and it was sublime. I recommend asking for more sauce if you order this. Maybe they'll get the message after a while. Highly recommended - just go - delicious.

Transcendent! This place is like a portal into a big city’s trendy neighborhood eatery. Even more impressive than the chic design is the social mission — the founder uses her non-profit background and a portion of the restaurant’s proceeds to benefit a rotation of local causes. While I was there, it was Hospice Care Plus. Oh, and my bowl of glass noodles with peanut sauce and all the fixings was delish. I was sad when I got to the bottom.