Sluurpy > Restaurants in Baltimore > Italian Disco

Review Italian Disco - Baltimore

Ma Lourdes Gaffud
Good food on a lazy Sunday afternoon. Friendly staff. The food is delicious though the pasta that I ordered could have been more flavorful as it was a little bit bland. Overall, a nice place to try at Downtown Baltimore.
Joe Bullen
The mozzarella here is house-made. This makes a big difference regarding the quality of the pizza. The cheese is flavorful, while also stretching as you eat it. We customized a prosciutto and pineapple pizza. We also ordered the pepperoni pizza. Both pizzas were supremely tasty! The spaghetti and meatballs were also delicious. The full portion on the spaghetti and meatballs could be more generous. Fortunately, it doesn’t appear this place charges for extra toppings. If you come after 8pm, expect to be blasted with loud disco music. This place has open karaoke later at night. Omar provided outstanding service.
John McFee
First restaurant of my first visit to Baltimore and couldn't have been better. We went a little earlier in the afternoon so it was just us but the staff was so nice and the food was amazing. Highly recommend! The ambiance of the place was so cool and if you have kids I'm sure they'll love the old jukebox and the literal car on the ceiling. 10/10
Melissa Brown
Loved everything about this place. Happy hour is great. I pictured the menu below. Very friendly bar staff Had some pizza, meatballs, and wings. All great. Yummy Dolce Vita specialty cocktail. Must stop in, say hi and have a pizza!
Megan Will
This awesome joint could not be more delicious or more welcoming. We were so impressed with the menu, drinks, and staff. The burrata is amazing as is the Dolce Vita.
Allie Crump
Absolutely amazing service, drinks and snacks!!! We sat at the bar and our bartender was an icon she was thorough and kind and playful! It had dive bar energy but in a classy, funky atmosphere. Great pick me up!!!
Blake
Awesome place, the food is great and the gelato is the best dessert I've ever had. 10 out of 10 would recommend to anyone in the area if you like Italian dishes or 70s-80s music
Brandon J. Johnson
They have one of the best portion-to-price happy hours in the city! Pictured are the meatballs, mozzarella sticks (far from ordinary!), and the Sloe Gin Fizz [Plymouth slow gin, Barr Hill gin, lemon juice, simple syrup, egg white, and prosecco]!
Prachi Srivastava
I wish I took pics of the food but me and my friend were starving by the time they brought it out haha. We actually ended up here because their sister restaurant next door, Tagliata, was fully booked when we arrived. We made it just in time for their happy hour menu! The bartender made us his own watermelon cocktail creation which was delicious. We also tried the margherita pizza and garlic bread - both were phenomenal and VERY filling; it was more than enough for 2 people, we even took home leftovers. Despite it being a “snack,” the garlic bread portion size was much bigger than we were expecting so just be prepared for that. Very happy we were able to give this place a try!
David Shelton
Didn't stay, Tom the pizza 🍕 to go. Pizza was provided timely and was excellent. Had a pepperoni pizza and added jalapenos and onions. Would highly recommend.
John W
Went with a group and tried 3 different pizza. All were good
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