Supano's Steakhouse

Supano's Steakhouse, Baltimore 110 Water St - Baltimore

Now open
Italian
• Sit down

73/100
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Ratings and reviews

73
/100
Based on 1960 ratings and reviews
Updated

The menu of Supano's Steakhouse suggested by Sluurpy users

Ratings of Supano's Steakhouse

TA

Trip
Last update on 02/01/2024
3,5
393 Reviews
Opentable
Opentable
Last update on 04/12/2023
3,0
159 Reviews
Google
Google
Last update on 29/12/2023
3,8
1144 Reviews
Foursquare
Foursquare
Last update on 04/12/2023
3,0
81 Reviews
Facebook
Facebook
Last update on 27/02/2020
4,3
5 Reviews

G

Grubhub
Last update on 04/09/2020
3,0
69 Reviews

YP

Yellow pages
Last update on 04/09/2020
5,0
49 Reviews

Menu Supano's Steakhouse

  • Appetizers‎
    • Garlic Bread
    • Mozzarella Sticks
    • Cold Antipasto
    • Sausage and Peppers
    • Clams Alla Franco
  • Soup & Salads‎
    • Maryland Crab Soup
    • Cream of Crab
    • Minestrone
    • House Balsamic
    • House Caesar
  • Homemade Pastas‎
    • Spaghetti with Marinara
    • Penne with Marinara
    • Spaghetti, Linguini Fettuccini, Angel Hair or Penne Pasta
    • Tortellini Alla Maria
    • Lasagna with Meat
  • . . .
  • Browse the menu

Available menus

Reviews

5
Carrie Derk
+5
It was a birthday celebration dinner! It was quiet and Service was great. Cream of Crab soup was the best 👌
4
Dorothy Kingsland
+4
Stopped in after a Thursday night game for a quick bite and beverage. Karaoke was going on so the atmosphere was festive. We ordered quickly but it took 1 hr 10 mins to get a cheeseburger with fries and chicken wings. Our server was attentive and kept our beer full while waiting, despite being the only server to be seen in the room besides bar staff. When the food finally came out the cheesesburger was quite small but had good flavor and the fries were fresh & hot. The 7 wings that were tossed haphazardly on a plate were nothing special but weren't horrible. Erika our server, and the atmosphere were the saving grace of this late night pick.
4
Corey Plater
+4
We usually don’t like to go to restaurants so close to close but the restaurant we had planned to go to closed earlier than usual. Chris answered and told us they were still open 30 Min. Before their kitchen closed. We came in and despite us showing up late (as a restaurant employee I know how annoying this can be) Chris the bartender was very hospital and gave us service without attitude which was highly appreciated and didn’t go unnoticed. The chicken park was okay 6/10 but HOLY COW the baked ziti was SO GOOD. Definitely recommend that. Take a visit . U won’t regret it
5
Milly J
+5
We picked a random spot and it was great. Didn’t take pictures of our pasta (we were hungry) BUT the idea to put old bay seasoning in it.. nice touch . Never would’ve thunk it ! And our waiter was amazing balls (we named him Lupe) but I think his name was Kay or something like that. Until next time this was a good Baltimore eat
4
William Ruggles
+4
Great local spot with classic rat pack and old art work everywhere. A classic local steakhouse for sure. I had the Steak Kabobs with a side of asparagus. In my opinion it’s the best value on the menu and great food. I’ve had their dry aged steaks before also, but Kabobs are my go to here. Pasta is all home made. Awesome karaoke every night of the year after 10pm. Great friendly staff! If you’re around stop in!
5
Victoria Mello
+5
This restaurant made me feel safe and happy, I liked the old atmosphere the jazz, and the vibe was so warm and fluffy. Service was amazing, our waiter had the kindest heart you could imagine. She laughed with us and started conversation! The food made my tastebuds smile, it felt like pure bliss...I ordered the Alfredo pasta, garlic bread, and crab soup. The rest of my family ordered the pizza, trio, and lasagna. All of them where amazing! I love this place so much. I usually tend to not be so happy about places but this really boosted my mood, I suggest if your in Baltimore to come here. You will not regret it!
5
Edwin Ventura
+5
Went to a place called Supano's Prime Steakhouse Seafood & Pasta in Baltimore Maryland. They are known for their aged prime beef 🥩 They lean towards Italian so I had to order a limoncello martini 🍸 it was as perfect as when I had it in Italy 🇮🇹 AMAZING!!! I didn’t order any apps, I like to savor the steak 🥩 on an empty stomach. I ordered the filet mignon, med rare, corn fed 28 days dry aged prime beef 🥩 holy F&$@ it was amazing. Melts in your mouth you can taste the perfection in the seasoning. This place knows how to cook some steak. Highly recommend eating here. The service, the experience, drinks and food was perfect. I give this place a 5 out of 5.
4
Dan Kaus
+4
This is the type of place you hope to find when you stumble into an unknown local joint. Atmosphere was retro with Frank Sinatra videos playing on the big screen. The service was friendly and attentive. Crab cakes were good though pricey. The chicken parm was amazing! One of the best I've ever had. They touted their steaks but we didn't partake this time. The only downsides in my opinion are that the place is loud, even with few customers, and the table was sticky...one of my pet peeves. We accidently found this place when a couple other places were closed or too busy but next time we'll be happy to go back for more of the delicious food next time.
4
Lisa Williams
+4
It was a little rough start, we wanted to be seated and the employees kept walking by and not saying nothing. But once we were seated our waiter was cool. The food was great. The drinks was good. And karaoke was on point. Everybody sound great!!!
5
Serina Harris
+5
While visiting Baltimore my family and I was looking for a place to eat, but it was late around 10:30 PM and had no idea where to go. While walking downtown we ran into Supano's not knowing what to expect. We were so happy to find this place because the food was so delicious. Our server, Tiffany was very helpful and knowledgeable about the menu. I ordered the pepperoni and sausage Stromboli which was the best Stromboli ever. I could tell the crust was homemade it was crispy yet melted in my mouth like butter. My husband and sister ordered the cream of crab soup which was packed with flavor! The hot baked bread that was set out was just as good. Definitely worth the visit!

Description

Timetable

Now Open
Monday:
11:00 AM - 01:30 AM
Tuesday:
11:00 AM - 01:30 AM
Wednesday:
11:00 AM - 01:30 AM
Thursday:
11:00 AM - 01:30 AM
Friday:
11:00 AM - 01:30 AM
Saturday:
11:00 AM - 01:30 AM
Sunday:
11:00 AM - 01:30 AM

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Our aggregate rating, “Sluurpometro”, is 73 based on 1960 parameters and reviews

If you need to contact by phone, call the number +1 410-986-4445

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