Went for a company lunch, great service, upscale, and amazing food. We had the premium steak experience and loved the tomahawk ribeye on the hot Himalayan salt block. The porterhouse was phenomenal as well. Fun experience!
Last month, my husband and I celebrated birthday here. The restaurant was very clean, had a comfortable and relaxed atmosphere, and the salad bar offered a wide variety of choices. The food, especially when paired with the meats, was just perfect to satisfy our cravings without feeling too greasy. The service was attentive, and the desserts were delicious.
Charles & Tamara Johns
+5
So, just accept you will spend some money then enjoy yourself! The customer service and the attentiveness of the staff was really good. We asked for well done meet for one of the members of our party and they were very accommodating. They came back to check on us several times including the manager. I wish they would have had more hot food options ( only rice and beans w/sausage which was super good).
This place is awesome! Compared to other Fogo locations I've been too, it definitely feels the most spacious and the cleanest
Food is fresh, the variety (and prices) of the drinks is great. Service is the best! Everyone's super friendly and attentive.
We'll definitely be back!! 💖
Not the best Fogo I've been to but still pretty good. Some of the beef cuts were very fatty unfortunately. Excellent cold cuts/salad bar. The whole idea of these restaurants is to take your time but for some reason it all felt a little rushed.
Service was excellent!!!! Everything else mediocre. Making a reservation seemed to translate to chaos. Reservation was at 7 and we were seated at 7:54. The entrance was packed with multiple stories od the same.
Seems like after COVID the standard of this experience has declined. Seems like an upscale golden coral. A bit disappointing
Update: received a personal call from.thr manager to remedy the issue and hear my concerns. I actually felt heard and thus updated my review on the stance they actually care for the customer experience
I would give this place a 4.5! We came to celebrate a birthday and certainly had a great time with the experience. I wouldn't say all the food was stellar as some of the meat was super tender and moist, while others were a little over cooked and dry. I also wasn't super impressed with the options from the salad bar, but there were a few gems. The watermelon mint drink, desserts, and a few other a la carte items were absolutely amazing. I want to at least mention how excellent the service was - very attentive, kind, efficient. I would definitely come back for the fun experience!
I was at this location Saturday night, 11/18/23. For $15 dollars you get Valet parking. I had a reservation for 7:45pm and by 8:06pm we were seated. The place was absolutely packed with people and despite the abundance of people there, we were seated promptly. The market table was phenomenal everything was fresh and tasty and the meats were freaking delicious! The service here is top notch!!! I visited the location in King Of Prussia and they should learn from the people that work in the Baltimore location. This will definitely be my go to location!!
Amazing night out, a neverending parade of delicious meat. The only downside is that it is so busy that even with a reservation, you'll wait up to an hour.
The mango habenero Caipirinha is my favorite drink there so far. Perfect blend of hot and sweet.
Prominently located near Baltimore Harbor on East Pratt st. You will have a best churrasco experience", which includes continuous servings of fire-roasted beef, lamb, chicken, and other meats, as well as a buffet or à la carte service. One of the best Salad bar you can wish for. Service is continuous and excellent. Busy place so reservation is highly recommended. All Fogos are meat-lovers heaven.
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