Sluurpy > Restaurants in Baltimore > La Food Marketa

Review La Food Marketa - Baltimore

Richard Forstner
Excellent food with many unique menu items. Their tortilla chips are the best I've ever had super thin and crisp. Service was great. Great for breakfast and brunch.
Kirsten Krummel
We really enjoyed our dinner at La Food Marketa. The small plates allowed us to try more dishes, many of which are "plant forward". There is a mexican influence in the food but it is definitely not your average mexican restaurant. The bean soup was really hearty and could have been a meal in itself. The french onion dip was good but a wee salty ( that was my boyfriend's favorite). My favorite was the street corn. The plantain "wings" weren't really what we like, but overall we liked our food. The atmosphere is casual and it was surprisingly busy for a Tuesday night. I'm not particularly wild about sitting at a really small table, but they were crowded. The service was good. I'm sure we'll be back.
Brooks Perry
La Food Marketa sits just tucked off of NW 695 near Quarry Lake and pumps out tasty tex-mex favorites. First the atmosphere is great with outside and inside dining options along with great tunes in the background. Next, the food came out very fast, noticeably fast, each time, almost too fast haha. But everything was absolutely delicious from the chips and guac to the buffalo chicken taquitos to the short rib tacos. Oh and I would be remiss if I didn’t mention the large and tasty margaritas. 🥑🌮
Nellie S
This is a very nice restaurant. They had indoor and outdoor seating. The food was very fresh and flavorful. The service was great and the food came out fast. The lemonade was fresh and they gave chips and salsa for the table. We ordered tex mex empanadas and the sauce that came with them was so good! We also ordered birria tacos with yummy yellow rice and beans , kids chicken tenders, and the crispy wings. Would definitely recommend this place as a date night spot or even a going out with friends spot.
Neummah Abdul Aziz
Went to La Food Marketa @ the Quarry for the first time yesterday. Mike our server was really great and the food was good. I especially enjoyed the black bean soup and the southwestern empanadas. Relaxing atmosphere and generous portions.
Mikeruns 3
I came here 815pm on a Friday and wasn’t disappointed. This place has plenty of seating AND parking. Even though no one was waiting, I’d still recommend to make a reservation to ensure you don’t wait. I ordered: Spicy Pineapple Marg, Southwestern egg roll empanadas, Short Rib Crunchy Tacos, and a sm side of guac. The margarita was made with love. Not too much spicy, but just enough to really compliment the tequila. The jalapeño seeds were a little annoying when drinking, but that’s their territory. 17/20 My favorite were the empanadas. Something about the sauce they rested on really elevated the dish. The sweetness holds the contrast to the flavor of the empanada and they just merge well. 20/20. The short rib tacos were delicious! I just wish they had a thicker sauce to it. The rib was well seasoned and juicy, just needed a little something extra. 16/20 A very good amount of guac for $3. I’ve been to some places and they are absolutely selfish, here is the complete opposite. Total: 10+12+20+3= $45. Not bad considering I had leftovers and everything was delicious. Criticism: Some kind of sauce, or thicker juice for the Short Rib Crunchy Tacos. Also $18 instead of $20.
Angela Savage
It was our first time and we were very pleased. Booked through open table. It was packed for Valentine's Day. We came early for happy hour (5-7p). The traditional margarita was perfect. Food was fresh and flavorful. Server and bartender were very attentive. Can't wait to go back sometime soon and try different menu items! Taco Tuesday's $13 specials
Evan
Taco tower is 100% worth the money, pick between 4 different styles of tacos and more than plenty of sides included on the tower such as street corn, buffalo taquitos, queso & chorizo, chips and more. Drinks are very well put together and compliment the food well
Jamilah Bashir
Wonderful 1st visit! The bartender was great, very attentive! The manager was warm and welcoming despite having a completely full restaurant & bar! The BBQ quesadilla (off the happy hour menu) was delicious…kudos to the chef! Everything we ordered was tasty and reasonably priced! We will definitely be back soon, possibly tomorrow ha!
agnesusoro
Enjoyed dinner here with friends. We were seated promptly but it did some time for our waiter to come and take our order. We ordered drinks which were strong and delicious . We then shared the taco tower which serves 4. This made up for the delay in service. Simply amazing! Highly recommend. Would definitely return.
Jess Lombardi
Absolutely incredible! We came the second night it was open and everything couldn't have been more perfect. For a place just opening that's unheard of! There was SO much flavor in each dish - which is rare to find a restaurant where you order 6+ items and each was more flavorful than he last. We're so exited to come back on a nice cool night and bring our dog. This restaurant is going to do great things! (((Definitely recommend: street corn, nachos, beef tenderloin tostada, and chocolate leches with their delicious coffee and a Modelo of course!))) make a reservation now - this place will be popular!!
LeKia J Caillet
The food and drinks were AMAZING but beyond that the service was impeccable. The teamwork and seamless transitions throughout our meal were 5 star! We sat at the counter and had the pleasure of speaking with the chef and several servers all evening. They answered any questions we had about the beautiful food coming out and gave us background of the authenticity of the traditional dishes. We watched as they went through the dinner rush and the chef, expo and line cooks were so relaxed and in their elements. Everyone working ran food, cleared dishes and refilled glasses. It was a perfect date night. We will definitely be back!
Wranzell Phillips
Great food, I ordered a shrimp dish and everything was fantastic. Lots of restaurants either serve small shrimp, or offer three our four. This place gave the best amount
M LaVon RN
The food was very fresh and the cocktails were great also. We ordered the Brazilian Shrimp, Street Corn and Baltimore Club Tacos to share. We will be back. The noise level was moderate because it is a small place but nicely designed. Outdoor seating is an option.
Jessica Weisbecker
Amazing food, amazing service, amazing chefs, amazing locations. I mean, do I really need to say more! Everything the food market/la food marketa touches...turns to gold! These guys are geniuses, nevermind that they are amazing people! Thanks for an awesome food/culture experience every time I visit any of your restaurants. Keep doing what you're doing! Cuz it's awesome. �
Carol Levy Fiddle
Great variety of foods, Crab cake was cold but once reheated was good. Great softshell crabs and fish. Husband didn't think the tuna was fresh. Great ceaser salad and cocktails were very good.Portions were large. Very loud environment but will definitely go back. Will try the Outside patio next.
Wayne Ray Keehner
First time was yesterday and the atmosphere was great, staff was super friendly, attentive and knowledgeable. Food was incredible and they celebrated my buddies birthday with a free dessert! Overall great experience!
Leslie A Etter
Food was ok but some things were overpriced. I waited 15 to have my drink refilled from someone who wasn’t my server. He ignored us until he finally saw we were waiting for boxes. I still gave the 20% tip since I knew he had to share otherwise he would’ve had less
Monica Maldonado
My husband and I visited two weeks in a row! We really loved the eclectic Latin American menu and treats (crazy chocolate bananas milk shake with caramel and cornflakes). All the food and drinks seem to be scrumptious, we must return to try other delicious offerings.
Norman Ginsberg
I enjoyed in spite of the fact that it was beyond noisy! The food was okay...just okay not great! The service was a bit lacking but in all fairness they had Ryan; the Bartender doing two jobs! I won't rush back!
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