I’ve been to Pappadeaux’s several times and I can honestly admit that I’ve never had a bad meal. I try to have something new everytime and it’s always delicious. Last time I had crab fingers, Rocking!!!!! The waiter was great and although it was busy, me and my co worker got seated right away. I love this place.
One of the very best dining experiences I've ever had. Being that I've eaten in Europe, NYC, LA, Colorado, Fla, Up and down the east coast, Chicago, St Louis etc this is saying a lot.
Great food , great service , great ambiance and very very clean place.
I highly recommend to anyone thinking of trying there.
2 visits in 1 week. That's how much we loved this place. Dinner was fantastic, but the restaurant is super noisy when busy, and it made it very tough to have a conversation. Service was excellent. Fried alligator was really yummy. Shrimp and grits was perfectly rich.
Our server Noah was amazing. This was my first time there, and he broke down the whole menu to me along with suggestions. He was very nice & cheerful and committed to his customers. He took our picture for us, too. The trout I had was outstanding.
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3rd trip was not a charm…I had to ask for waters and bread for the table after 30 minutes of no services. then around 45 minutes into the visit we got a server who took our order then can back and told us they were out of half the stuff we ordered. The birthday girl placed a different order then 10 minutes later the manager comes out to say we’re out of that & offers the first thing we ordered. It was beyond frustrating we were there for over an hour before we could even order food. I was given sauce that had shellfish which i clearly stated I have allergies. So I didn’t eat but we made the server aware and she said it was the butter sauce but it was clearly the linguine sauce. I had picture to compare at that point I was just ready to go. This was not the experience I was expecting and felt horrible for bringing my family on a special night.
Visit’s 1 & 2 Omg run don’t walk. The chicken was super tender & the buttery linguine sauce had me on a food high. The waiter was very pleasant and they were accommodating to my food allergies even asked additional questions to better understand the severity / sensitivity level. They offered an unmatched dining experience.
We've been multiple times and love the food here. Tonight, on New Years eve and it's packed. We've noticed they have dropped some stuff off the menu. I had the seafood salad. It was huge! Will had the stuffed crab with a baked potato. His mom had the trout with shrimp. She looked like she got the best deal. We are missing the mixed seafood grill. What happened to the bread budding!? 11/11 Service was slow. Looks like they've not yet fully recovered from the covid period....
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Don’t walk, RUN, NOW! So I reserved a table online maybe 20mins before getting there, we had to wait roughly 5 minutes. Everyone greeted us and said happy birthday to me. We ordered the half dozen oysters also the crab and spinach dip. It was amazing. The bread and butter is better than any restaurant I’ve been to. For our entrées, we ordered the stuff shrimp, and the andouille gumbo. Everything tasted great. My husband thought the sausage in his gumbo were spicy, but still very delicious. This was our first time here and my new favorite. Our waiter name was Payton and he was very patient and thorough in guiding us through our dinner. The whole experience was a 10 out of 10. For everything we payed a good, hundred dollars yet it was worth every cent. We will be back once we get more money to spend lol. The environment was louder than I would have liked, but I get excited for good food so I’m not mad at everyone else having a great time. I will recommend this restaurant to anyone. OH, and for my birthday, they gave me a choice of a few different desserts, I chose the turtle brownie, and it absolutely topped, everything, and plus it was free.
Can’t go wrong with any dish here. Their calamari appetizer is really delicious and the red sauce that comes with it.
Very good seafood especially for the price the grilled salmon was very good and so was the lobster the seasoning they put really release all the flavors and the shrimp is a ten out of ten really I do recommend this place if you want great seafood
As a seafood lover, I can tell: the food is amazing here! Must have grilled oysters, gator nuggets, and octopus. Yum!
Not a seafood person but my family is. We had a great time and the fries were good.
Great food with friendly service.
Prices seem to have gone up significantly since my last visit.
We had the lump crab cake as appetizer (about $36) and the seafood platter along with the Mahi Costa Rica. Each about $35.
The cheesecake was very good.
All big portions that can most likely be shared.
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