Datfirejerkchicken

I’m back with another one! 🗣️Google hire me! Shout out to my assistant who has introduced me to “Jamaican” style food and this place… The first time I had it… It was so good and I couldn’t figure out if it was only because I was hungry… Today, I said to self, “Self, try Dats Fire Jerk Chicken” again… I did!…. Being the second time around. I was on a full stomach so I had my order for dinner and it was D-licious! The customer service from the staff was great and it was a lot of food for the money… when I am in the taste for “Jamaican” food… this will be my first thought! Kuddos Dats Fire Jerk Chicken!👏🏽

Best hands down!!!! I’m a big Jamaican food eater and have had some good food. Nothing comes close to this place. Jason and Simone keep up the good work. Heads up if you ever in the Camp Creek or even downtown Atlanta area, stop by you will be very satisfied. Those loaded fries and jerk chicken is a WINNER!!!

As a person of Caribbean heritage who is a long-time resident and worker in the area, I'm always excited when I find a great Caribbean spot in my neighborhood that nails the product and the service! I ordered the jerk pork and curry chicken. The food tasted great, and I'm so glad that the service matched. I really enjoyed the flavor of the jerk sauce! I like that I was notified when my order was ready for pickup. I was a little bummed when I received a call after my order was placed that they were out of plantains and the cabbage salad, but I did appreciate the call. The serving size of the meat was a little less than I would have liked but the serving portion of the rice and peas was generous. Overall, I'll be back for these flavors and to see if I can finally get a taste of those plantains. One thing that has me feeling a guilty though is that they use styrofoam containers. I would love to see a switch to to-go containers that are more environmentally friendly. I'm willing to pay a little more for the food to see this happen so that I can continue to support this business guilt free!

I was so sad that oxtails weren't available the day I went, however, my brother and I LOVED the brown stew chicken. The chicken was so tender and flavorful. We got kale for the side and it was also really delicious. I thought the jerk chicken was okay, but my husband really liked it. The cabbage was amazing, though. They definitely know their flavors here. Definitely want to go back for oxtails. Highly recommend calling before stopping by. They were also out of jerk pork too. Overall, a great experience. We will be back.

Dat Fire is a small place where you put in your order, but they have a seating area upstairs. I put in an order to-go so I didn't take a look at the seating area. They have a tiny parking lot. I got jerk chicken with collards for my hubby and ox tails with collards for me. The jerk chicken was very tasty all loaded into one foul container with peas and rice, collards and plantains. The ox tails were okay.