Review Black Angus Steakhouse - Albuquerque - Albuquerque

Black Angus Steakhouse in Albuquerque, New Mexico is a great place to go for a business dinner. The atmosphere is classic and elegant, and the service is excellent. The menu features a wide variety of steaks, seafood, and other dishes, so there is something to please everyone. I don’t have pictures of the restaurant, but I’m sharing some of my cool pictures I like I recently had the opportunity to dine at Black Angus with a group of business colleagues. We were all very impressed with the food and service. We started with the calamari appetizer, which was delicious and perfectly cooked. For our main courses, we ordered a variety of steaks and seafood dishes. Everyone was very happy with their meals. The steaks were cooked to perfection and the seafood was fresh and flavorful. Our server was very attentive and knowledgeable about the menu. He made sure that we had everything we needed and that our drinks were always full. He also made some great recommendations for wine pairings. Overall, I had a wonderful dining experience at Black Angus Steakhouse. The food, service, and atmosphere were all excellent. I would highly recommend this restaurant for a business dinner or any other special occasion. Here are some specific things that I liked about Black Angus: * The steaks were cooked to perfection. * The seafood was fresh and flavorful. * The service was excellent. * The wine list was extensive and well-chosen. * The atmosphere was classic and elegant. Overall, I would give Black Angus Steakhouse a rating of 8 out of 10. It is a great place to go for a business dinner or any other special occasion.

Really good dinner. The prime rib sandwich with raw horseradish was the bomb. Salads were crispy and included a great variety of veggies. The server was pleasant, as was the ambiance.

The steak was cooked perfectly. The wagon wheel sampler was decent except for the shrimp. They were a bit on the mushy side. The baked potatoes were just right, not overly done that most steak houses tend to do. The service was good. The section we were in was a bit busy so the time between our server's visit was just a bit too long ie drinks (water) got empty. He did meet all of our requests and filled our glasses as soon as he could.

First time here. This was a wonderful meal. The service was fantastic. Shawnee was wonderful. She was very attentive and helpful. I was very happy to see so many gluten free options. The grilled artichoke appetizer was terrific. It was worth every penny. The lamb chops were wonderful and well seasoned. Perfectly cooked and flavorful. I even got a flourless chocolate torte to go! The strawberry lemonade was huge and very refreshing. If you read this please click "like"... it helps my feelings. Thanks 😊

Thank you for accommodating our last minute 50th Anniversary dinner! I called with a weeks notice and was able to make the reservation for 26 people! We enjoyed a delicious dinner in a private room that allowed us to mingle and enjoy tasty appetizers. After dinner we were also provided with silverware and plates for the special cake we brought with us. Accommodating, great service and delicious food. Too bad I filled up on appetizers but I have a nice mid rare NY Strip and Mac n cheese to take home. Thank you again for a lovely evening.

Food took a while to come out, and shrimp cocktail was not the best, but overall, this is a great place to eat. Steaks and everything else we had was very enjoyable. Will be going back for sure.

We didn't have a reservation, so there was about a 20-30 minute wait for a table. The food was excellent. We had the wagon wheel appetizer and it was delicious! The fried zucchini was light and crispy. The shrimp and buffalo chicken tenders were excellent. The potato skins were loaded up with bacon, cheese, sour cream and chives and quite tasty. I had the 16 oz Prime Rib and it was delicious! Perfectly medium rare with creamy horseradish and au jus. Perfect. Still an outstanding steakhouse.

Beautiful restaurant with extremely friendly staff. The food is expensive and while the lobster was incredible, the steak left a little more to be desired. It wasn't bad, but for the price I expected a little better. Either way, I'd eat here again.

We had an excellent experience at Black Angus. We were greeted as we walked in and were given a table immediately. Dale was an excellent server. After taking our order, he brought our drinks and appetizers. The Prime rib and New York steaks were perfectly cooked, and the sides were delicious. We will definitely be back.

Great experience, even though we don't have reservations when we arrive, she was so polite and look for a available table in their busy day. The stakes were cooked perfectly delicious and quickly.

I always order online and I love their menu, but not only that. This is the only restaurant I know of that cleans and guts their shrimp! To some people it may not be a big deal but growing up in an Asian household we always cleaned our shrimp!

Tonight (August 4th) we had dinner and Jocelyn was our server...she had us and a few other tables to include a large party of about 20 people....she ROCKED IT!!! She was professional and kind and never skipped a beat, on top of our order and we never went without. I hope that she gets recognized for her hard work and professionalism. Wonderful experience. I did not get the Managers name, I'd also like to give a big Bravo to her as she was working with her staff, helping bring food out and was also very kind and professional. Good job BA for the team you have!!!

Black Angus Steakhouse is casual establishment offering steakhouse style meals. Rivers, prime rib, fillet, etc. Plenty of seating in the large dinning areas or you can sit at the bar. The servers are very friendly and the food is good. The wait time for your meal is average for this type and size of restaurant.

I recently dined at this steakhouse, and the bourbon pairing experience was outstanding. The succulent steaks were perfectly cooked, and the bourbon selection complemented the flavors beautifully. It was a delightful culinary journey, and I highly recommend this spot for steak and bourbon enthusiasts.