Great dinner while visiting WeHo! Hostest was great, also when I had questions about the desserts she brought the whole platter for me to see the assortment. Also, very much appreciated was the fact they are all made fresh in house! Highly recommend!
Grade B+ (88): We went there for dessert after going to Charcoal Sunset for dinner. The coffee was good. The Napoleon (Mille Feuille) was good, the flourless chocolate cake was ok, the profiteroles, I liked the cream. Not very impressed for those prices though. The Ambience was good, parking is easy and free behind the building (went around a couple of times on the street, then discovered there's plenty of parking in the back 😂). Service is ok, and they automatically tip themselves well. I won't drive all the way there but if I'm in the area, I might drop by for a steak au Poivre and a Napoleon! 😂
I am on a girls getaway weekend from Charleston Sc .We had a excellent time with the staff there yesterday afternoon.We had such amazing food & the staff was so friendly and helpful.When I come back next year I will be going back there
Love the mirrors. I've not had a bad time here or bad food! Though, with anything, there are ups and downs. It's a well-known spot, popular, and has been on Sunset for a long time. Casual. Lunchtime and early dinners are nice and quiet.
Walked around Sunset Strip and then came here for lunch a few weeks ago.
We were there before noon so getting a table was not an issue but it started to fill up soon after.
The quiche was good, the roast duck a tad salty and the tomato soup a little too tangy.
There is a great view of West Hollywood behind the restaurant
The Calamari Steak is incredible. One of the best calamari dishes I've had in a long time. I ordered this dish as an appetizer and it was perfect to share with a few people.
The pizza wasn't bad, you're probably better off ordering a pizza from an Italian restaurant instead. Same goes with the pasta.
I was really upset with the Penne Le Petit Four. It was a bit too sweet, I was served this dish without parmesan cheese.
The environment is great, the parking is easy, and this is a great place to go for some french food.
What a true gem of a restaurant. My wife and I were greeted warmly by the owner and given the choice of any table. Our waiter was friendly, helpful and provided excellent suggestions for our dinner. The food was fantastic and service highly professional. It was one of the best dining experiences that my wife and I have truly enjoyed in Los Angeles. We highly recommend Le Petit Four for a guaranteed exquisite dining experience. And the presence of so many local patrons are a strong testament to the consistency of the restaurant’s quality.
This lunch was the highlight of our short time in LA. I still think about these crab cakes - they are a must. They were soft, fresh, and paired perfectly with both creamy dips. The service was lovely. We were given options about where to be seated: patio or indoors. For dessert, our server brought out a cake tray with the day’s freshly baked options. The napoleon was so satisfying. All in all happy with everything we ordered and would certainly be back again.
Classic. Historical. Had high expectations when finally got the chance to come in for dinner. I can’t say I was overwhelmed or extremely satisfied, but, overall, a good restaurant for sure. The black mussels not in the picture had an amazing wine sauce.
Servers make great recommendations!
I personally don't like tart but my wife did.
The cheesecakes are prob by far the best I've had in Dallas area. (My go to cake)
I got the passion fruit cheesecake and earl grey one both bomb
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