Ted's Bulletin 14th Street

Large format seating but comfortable and still private to an extent. The service was very hospitable from the hosts to the wait staff even to the manager coming by and checking up on tables while also clearing dishes. The food was delicious and well portioned. I wanted to try so many things but settled with make your mark plate to choose my samplings. The Ham was more than I expected, perfect. And i try grits everywhere I go and these were some of the better cheddar grits I've had. Definitely want to come again when visiting DC.

A beautiful art deco building and dinner with soft music playing in the background. The breakfast burrito and chicken biscuits were amazing. I ordered the mushroom omelet. I should have followed suit and ordered one of the other items.

I came to visit Washington DC over the summer and had to look for some amazing breakfast places. In my decision making algorithm, I found this place, Ted's. So, reservations were made, and we walked here one morning. It's in a great location compared to the Airbnb and the tourist stuff. We got promptly seated and started looking at the menu. We also go so hard on eating on these trips, so we have been trying to tone it down a bit and only order two entrees for breakfast, like normal people. But it was particularly hard decision making here at Ted's, there were so many good items. I still regret leaving those Chicken 'N' Biscuits on the table. But anyway, we did decided, and we ordered. I had the Original Breakfast Burrito (choice of chorizo or marinated flank steak, scrambled eggs, cotija cheese, avocado cream, green chile sauce, diced tomatoes, cilantro, hash browns). I chose the flank steak. This was a very lovely burrito. The sauce all over necessitates that you need to knife and fork it, but that's ok. Mix it up with the hash browns, throw in some ketchup, and boom, a great burrito with plentiful, quality toppings. I also got to try the pancakes with a side of bacon. Decent sized pancakes, decently fluffy, but with some heft. I like that they give you little balls of butter instead of those gross little packages. That's a huge plus. Bacon was nice, too. A good color and very crispy, just the way I like it. So that was it, two dishes and then we hightailed it out of there. All the while, we were surrounded by some prohibition era looking décor that made me feel like I was in a Gatsby movie or something like that. Big fan of this place. Hope I get to come back one day!

This restaurant is a true gem in DC! Ro was our waitress and she was amazing! The food was incredible, no wait to eat and everything was fresh. It is a little pricey, but the portions make up for it. Absolutely recommend the Chicken Parm! Also, the avocado vinaigrette is so good!

Definitely hit this place up! The cinnamon roll was delicious. Portions were great, and the staff were very friendly. They did forget one of our plates, but other than that, it was great. I would take friends/family here again. Avacado Toast Huevos Rancheros