I love this place. I stop by whenever I'm in IN. They have several vegetarian items on the menu, and everything is good, but the bread is the best. Also, crystal hot sauce is my favorite.
Brandi Harbert
+4
The French bread is absolutely amazing! This isn't true Cajun food but probably the closest you will find here. I felt that the prices were reasonable and the service wasn't bad either. If nothing else, I'll be returning for the bread.
M Richter
+5
Stopped in for lunch while scoping out apartments in Valpo. Loved the fast service and friendly conversation from Robyn - had the cheese etoufee and jambalaya - both tasty and they had three dollar abita beer specials to boot. For just over eight bucks, a huge plate of cajun food was delivered - and tasted pretty darn good for being in the midwest. Robyn explained that the owner hailed from the land of parishes instead of counties like up North, and even gave me some great tips for local brews. Great food and experience - check this place out.
Lane Lareau
+5
The Yats of Indy has arrived in the Region! Great portions with friendly and menu-informed staff. They aren't kidding when they describe the buttery bread served alongside their dishes.
Jim Warren
+4
Place has character. Food is good. Prices are reasonable. Can be made spicy.
Lou Donkle
+5
Had a great time at the Mardi Gras party on Fat Tuesday. The food was killer like it always is and the live music and New Belgium beer raffles made it very especially enjoyable and memorable!
Kevin Werner
+5
I've been to this one, the one at ND and the one in Fishers. All are excellent and have their own feel. This one is rather large and bright. Nice touches throughout and plenty of outside setting for nice weather. The day I was there the guy running the place was excellent. More friendly than I like, but I'm an introvert. Service was excellent. red beans and sausage was great. Highly recommend.
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