The Village Restaurant

Frank Robinson

For those of us who grew up in the fifties hot roast beef sandwiches was the main course. This place has what they called Manhattan roast beef and, it is very good. It is a closed Face Hot Roast Beef sandwich smothered in gravy with homemade potatoes and homemade coleslaw. No skimping here by serving an open face,these are closed face, Tasted excellent, beef was very tender. Staff are very nice they even have formica tables, also a formica counter looking right into the cabinet where the Home Made pies set, they look delicious. I had the homemade coconut cream pie, best I've had in years. I hear the roasted chicken is excellent the chicken is local and hand breaded here. They have a hamburger here called the tall boy, I did not try it today but I'm definitely coming back to give that sandwich a try

Barnacle Bill

We had dinner here last night with the family. We’ve never been here before, so it was all new. When you enter, the specials are on a marker board (as well as in dining rooms for your convenience). The initial appearance is a nice warm homey like feeling. Everything seemed clean & tidy. Our server “Alexis” was excellent!!! She was very attentive, never forgetting about us and following through with our requests… & no issues whatsoever. The food is phenomenal! I had the barbecue ribs (which were boneless & tender). I got the homemade macaroni salad and coleslaw, which were both very delicious!! Others in our party all enjoyed their meals as well. I highly recommend the “Killer Fudge Brownie” (I give 100% on presentation of the desserts as well) being very yummy!! I was impressed by the menu printing and vast selections (not a deal breaker but they don’t serve alcohol). I highly recommend this restaurant and would definitely return if I’m in the area again. Thanks again Alexis!

Angel Ziemianski

The best food consistently! Great prices..great service.. just yummy! I wish they had more small tables or fluffy people friendly booths. I feel bad sitting at a table for a big group for just 2 or 3 people, but being heavier we don't like to be crammed into the table while eating at a booth.