Sluurpy > Restaurants in Tulsa > Amelia's Wood Fired Cuisine
Amelia's Wood Fired Cuisine - Tulsa - Photo album
Beautiful restaurant and absolutely spectacular food. The chefs counter is highly recommended for your first time!
We booked the chef's counter, and it was a fun experience, getting to watch the food be prepared. Everyone in the kitchen was working super hard, and they paid so much attention to each dish. For appetizers, we had the scallop crudo and the empanadas. The scallop crudo came highly recommended from s
Food, drinks and customer service were fantastic! I recommend getting the octopus for appetizer. I hesitate most of the time when it comes to ordering and eating them because there are multiple instances that the octopus that I order before was chewy, but the Amelia’s octopus was not at all and with
Perfect date night! Great atmosphere and the flavor of the food was spectacular. The hummus appetizer was amazing as well as the tenderloin dinner and eclairs for dessert, all so so good.
Visually beautiful restaurant with Spanish inspired details. Sitting close to the kitchen is fun research to find out what you want to order. Food is Southern American fused with Spanish and Italian techniques and ingredients. Fried green tomatoes are a pass, the corn soup was delicious, the fish wa
Twice I have crossed the Pacific Ocean from Australia and came to this restaurant. Great food and staff.
Amazing! Loved the atmosphere but the food was best so far this trip! From the wine to the dessert and everything in between it was outstanding. We sat at the chefs counter, super fun to get a front row seat and our waiter Brett was fabulous! Stop in for a true treat!! Amelia’s is a gem!
Very good food and excellent service. Overpriced as to be expected for a restaurant in that part of downtown. The Tomahawk Ribeye was delicious and tender and plenty big enough for two. Deserts were very good but not outstanding. A good place for a special occasion.
Service and Atmosphere is great, but the food is just okay, especially considering the price point. However, my wife did enjoy the scallops.
The food and service are amazing!! My husband and I were blown away by both our dishes. It's pricey, but worth it.
A great concept with great service, an elevated-cozy ambiance, fantastic empanadas, and enjoyable seasonal entrees.
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My family and I came here on a Saturday night to celebrate a recent life event. I had done my research on some of Tulsa's best restaurants, and this experience and the menu inter
Pro Tip: for maximum winter dinner coziness; get seats as close to the wood fired grill as possible. It’s warm, romantic and smells unbelievably delicious. Also…get the empanadas appetizer and the filet mignon for dinner. 😋
A relaxing playlist and inviting aroma greets at the door. The warm and savory beet salad was worth the visit but fortunately we also enjoyed the tuna carpaccio (fresh, fresh, fresh and deliciously light), duck confit stuffed squash (savory and amped up multiple steps in flavor from the duck), tende
I had the Sea Bass with Beet Margarita’s - both made perfectly. Seafood was cooked to perfection which is a hard find in Tulsa. The Beet Margarita was fresh and did not have the horrible cheap sour taste like you find with most margaritas. I would get that exact meal again and again and again….
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The service here is fantastic, very attentive. The dining area and bar were charming, perfect for a date. I tried a couple of the signature cocktails and regretted not getting the classic versions instead, my app was great, the salmon was good but crispy potatoes on it were overpoweringly salty.
I went on a date here recently with my girlfriend, and she chose the place. Normally I tend to be the restaurant picker so I wasn’t sure what to expect. It had a great ambience and I loved the decorations and general vibe of the restaurant. It felt both like a hole in the wall place and a fancy form
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