Holsum Bakery Outlet Store

This it a little out of the mainstream but if you're looking to save on staples breads, pastries, and such, this is the place. We are buying brand name breads and buns for a fraction of the price you're going to pay retail, and no, they are not stale and moldy. HINT: if you want your bread to stay fresh and mold free on the counter for up to six months, do this.... Take the metal twist tie of the bread wrapper off and use a plastic clip to seal the bag. Put the bagged loaf in the microwave for one munute. The bag won't burst or melt. Let it cool on the counter.. We put the Daye on the bag to see how long it lasts.. Three rules:1 don't take bread out and put it back in. That introduces mold. 2 close the the bag as soon as possible, don't leave it open to the air. 3 don't damage the bag, a hole will allow mold spores in. I have had bread last up to nine months on the counter, but that was an experiment.