The best place in Tucson for brunch. Fantastic! We got the blue willow eggs benedict, chicken and waffle, classic mimosa and raspberry tea. I definitely recommend this place. I don't have one suggestion or problem at all. Love love. Call in to be put on waiting list or a wait but so worth it
We were very lucky to get a table on a busy day for five. We loved the outdoor patio and all the decoration. The food was cooked perfectly! We definitely need to come back again.
Love this place. However, something’s have changed. The potato’s, servers and service. Yes I miss the old recipe for the potatoes, but I love the food here been coming for over 13 years and will continue. The pancake is my all time favorite.
The service definitely isn’t the same. Or at least this last visit the server served customers that came in after our table of 2, didn’t offer condiments, no coffee refill until after she dropped the bill off. Unfortunately she was the worst server I’ve ever had here.
Perfect spot, very Tucson, lots of variety in the menu! Good vegan/veggie options but not health nutty. Perfect date brunch spot :)
I absolutely love this place! Such great combinations of flavors and a very well-oiled machine for service. The latte was better than the chain. We shared the chorizo scramble and the poblano benedict, which were both tasty and flavorful. We will be back again soon.
Cute little restaurant in north central Tucson off Campbell. Parking g was a little packed but not bad. Our waitress was excellent and checked on us several times. I really enjoyed my omelet Andy son enjoyed the crepe even though he's not usually a fan of sweets. They use a vanilla yogurt Instead of cream, he said made it ot too sweet. My partner had the eggs Benedict but did not like the toughness of the wheat English muffin and said the gruyere sauce tasted more like a fake cheese sauce. So 2 out of three likes for our group. As a side mention the attached gift shop was cute but one if the gals there was apparently having a bad day or maybe she is always unpleasant idk. I prefer to have a good stress-free time when I go out so if I try this restaurant again I'll definitely avoid the giftshop.
Coming from an employee perspective:
Blue Willow is an amazing place to work! I have been in the service industry for 11 years, and I have never felt more like part of a family working here over the last 2+ years. Our owner, Stephanie Bevington, goes above and beyond to show us how much she appreciates us. When you eat or shop with us, you're not just supporting local, you're supporting a female owned (plus our entire management team is made up of amazing women!) business who regularly gives back to the community and charites benefiting mental health, animal shelters, unhoused communities, etc. Come see us! We love our regulars, why not become one!? ❤️
I haven’t been to Blue Willow in awhile, and it was just as delicious as I remember. They made a lot of changes though. While there is enough gluten free stuff to happily eat, I was surprised to see they don’t have the small menu anymore. As always, I love the gift shop and their quirky selection. Oh and the food? Superior to anything we’ve eaten in some time. Our waiter could have filled our water more often but I’m not subtracting a star for that.
Absolutely love this restaurant. Prices reasonable and I've never received anything i didn't love! This was our 20th anniversary and my hubby never tried chicken and waffles. This set the bar so high in flavor i don't think anyone can compete with. I had grits befor and never liked it. But knowing nothing let me down i tried it. Absolutely amazing! I'm so happy to try anything on there menu it is absolutely amazing!
I love eating here! The service is fast and very friendly, food is always fresh and delicious. Highly recommend the Sonoran Carnitas Benedict, the poblano cream sauce is perfectly balanced over the eggs and cornbread.
The outdoor patio is gorgeous and has lots of lush plants and misters to cool the area.
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