Seasons 52
1000 W Big Beaver Rd, 48084 - Troy
Recommended by Sluurpy:
2021
#10 of 222 restaurants in Troy
Updated on
American
Seafood
Sluurpy Quality Index
PROPRIETARY
Popularity
100/100
Quality
61/100
Data Completeness
56/100
Verified Dish
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Google Reviews
2
Google reviews
For my first time here on a very busy Mothers Day I would say it was a great experience. Of course we had a reservation at 5pm and the wait was not long at all maybe 5 to 10 min before we sat down. Our waitress was nice and our food was delicious. I had the Lamb with squash and asparagus. The Lamb was well done and very juicy not burnt at all. My wife and son loved their meal also. I see why this pace is very popular.
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My first time coming here. My boyfriend decided to declare it date night and said this place is amazing and to my surprise it was definitely better than amazing. The meat was tender and the soup was delightful. 💖 Kudos to our waiter, he was really patient and kind. We sat on the patio which was really comfortable and private. The privacy helps since we also brought our newborn son 🥰
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Google
I was very happy to find a Seasons52 here in Troy, Michigan.
Having dined many times at their restaurant in Orlando, FL I was curious to see how this location would compare and I am happy to say I found the food and ambience here to be just as outstanding.
We ordered the Tuna Tartare as appetizer, which came with deliciously crunchy, seeded cracker breads that paired perfectly with the tuna. My entree was an equally excellent grilled salmon salad dish. Everything we ordered was prepared to perfection.
It's easy to give a glowing review when the food, ambiance, and service are this good. - We will be back, for sure.
Parking and accessibility are easy. Very varied menu for all dietary preferences and restrictions. Clean and well appointed restrooms. Service is excellent.
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10/10 experience. Caitlin was such a sweet and amazing server. She and the manager made me feel so special. I was celebrating a birthday and they gave me a sweet card and a rose, and a nice table set up. Great vibe in here. The food and drinks were amazing also! Absolutely would recommend and will definitely visit again. Make sure to ask for Caitlin when you go, she’s the best.
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We took our son for his eighteenth birthday. The waitress Alex was awesome she was informative, patient and kind. The manager Chris came out to say Happy Birthday to him and gave him a gift as well. The food was on point everyone enjoyed every bit of it. We will differently be back again soon. Thank you guys for a wonderful experience.
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Best crab cakes ever! Large and filled with crab very little breading. Crust thin and soft. Excellent.
Strikingly beautiful surroundings with enjoyable music at the correct level.
Will definitely dine here again.
Google
My husband and I are from out of town and came here. There were several other steakhouses close by to choose from but we were SO glad we chose this place!! First off, if you can’t find parking note that they do have valet parking!! The atmosphere was very classy and romantic & our waiter Steve was top notch!! He was very personable and knowledgeable on drinks and food choices!! The food was exceptional too! We started with the Korean BBQ skewers- they were so flavorful and just the right amount of spicy heat. For our entrees my husband ordered the filet mignon- it was cooked to perfection! I got the Scallops with risotto and I was amazed at the portion size(9 scallops)!! I was fully satisfied. For dessert we chose the Cookies and cream and Pecan Pie cups… heavenly.. We highly recommend trying this place out, and for a steakhouse with such high quality, we were really please with the prices, completely affordable for fine dining!
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Google
Couldn't have been better! This was my first time here and was the best dining experience I ever had. The main course, appetizers, and drinks were fantastic and the service was second to none. Props to Laura our server, and the manager (sorry, I forgot your name!) for apologizing about a delay in our food. Our table was having so much fun we didn't even notice the delay. I don't think they even took that long to get the food out, but they hold themselves to a high standard.
Special props to the chef for that pork chop... Never had one so melt in your mouth delicious before. I could cut it with my fork.
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