Loved eating in the glass dome at La Marmotte. Made reservations a couple days prior and squeezed in six adults and three small children. Started with appetizers (pictured) which were all delicious and had wonderful wine and brut. The prefix menu was good, but a couple of folks were a bit disappointed with their main course. The coq au vin was a bit salty, the mussels were a tad dry/overcooked and the beef bourguignon was much tougher than this dish is typically. All in all we really enjoyed the experience and our server was attentive, fun and created an atmosphere that made the meal special! Would definitely return.
My husband and I celebrated our wedding anniversary here and could not have had a better experience. From the moment we arrived everyone was amazingly hospitable. The manager, the bartender, and our waiter all went out of their way to help us celebrate our special occasion. Aside from the service, the food was absolutely delicious and definitely the best we had in Telluride. The entire experience was above and beyond what we expected, and we will absolutely be back. Wish I could give it more stars - thank you to the whole team!
Thank you Jennifer and Mark. This place is good. Excellent wine selection, cocktails are great. This place has hangers for your coats in the winter, exceptional customer service. I recommend you make reservations. The space is small, but feels cozy and intimate. The desserts are good. The food is great, but not amazing.
Excellent French restaurant very near the gondola station downtown. Three course prix fixe menu, with some nibbles also available if you're only there to drink and socialize. Cozy indoor seating but the real source of entertainment is dining in one of the outdoor globes. Each appears to accommodate seven people but it's really neat to do it as a couple. We both ordered Colorado trout amandine as our main, but everyone should get the wagyu steak tartare appetizer. Worth the upcharge, as you can see in the picture. Service was outstanding, very diligent but not overbearing. Extensive wine list from around the world, and if you want to blow some coin on expensive French Grand Cru bottles you can certainly do it here.
We had THE most amazing evening at La Marmotte eating inside a glass snow globe. Having known this restaurant for many years, this most recent visit is by far the best. The food was outstanding - ribeye, trout and salmon were perfection. Same goes for the French onion soup and crème brûlée. Many thanks to Geoffrey and Mark for making our evening unforgettable. We can’t wait to return.
Dinner was great but the dessert was a bit lacking.
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