Holy Hog Barbecue

Holy Hog Barbecue, Tampa 302 E Kennedy Blvd - Tampa

Now open
Fast Food
• Barbecue
• Sit down

81/100
Give a rating

What's your favorite Holy Hog Barbecue's dish?

Ratings and reviews

81
/100
Based on 829 ratings and reviews
Updated

The menu of Holy Hog Barbecue suggested by Sluurpy users

Ratings of Holy Hog Barbecue

TA

Trip
Last update on 01/06/2021
4,0
102 Reviews
Google
Google
Last update on 29/12/2023
4,2
542 Reviews

R

Restaurantji
Last update on 31/08/2020
3,9
125 Reviews

Menu Holy Hog Barbecue

Available menus

Reviews

5
Matthew Anderson
+5
Man was this good! It made me feel bad that I wasn't that hungry. Because the food is so good. The mac and cheese is great. The Brunswick stew is great the pulled pork is amazing. What ever beer the bartender recommended was spot on.
4
Fonzo Afre (Mr. Real Reviews)
+4
Awesome spot to get some quality BBQ for a decent price. Nice wait staff and the location was clean. Even outside sitting was clean and flyless. I enjoyed the selection of food they offered and the sauces to compliment the food. Overall, 4.5 stars
5
Adam Somich
+5
We stumbled on this place and I am glad we stopped. The fries are good. The smoked turkey was on the dry side but still so flavorful. The sweet corn fritter bites sealed the deal! The Texas toast was grilled perfectly and with a mix of the Carolina and sweet bbq sauces, delicious.
4
Traci C
+4
The barbecue was good but they must have had a super busy say because they were out of several sides. Try the corn fritters, they were amazing.
5
Taryn Standifer
+5
Best BBQ in Downtown Tampa, good portions,great service,very welcoming,loved the beverage selection, and HELPED ME FIND MY CANE😁
4
Varun Sood
+4
Good BBQ in downtown Tampa. It's close to the convention center, which is a plus. The outdoor seating and bar was great. Friendly service.
5
Corsair
+5
Outstanding food. I had the brisket it was moist and tender. The two sides I had were the jalapeno mac and cheese and the baked beans. Both highly recommended. Great barbecue at an affordable price. Served cafeteria style so it's very efficient as well. Five stars.
4
Chris McCray
+4
Angel the manager was very friendly. His staff was good too. Chicken was a little dry but the pulled pork was great. Sides were average. They have a bar outside beside the restaurant's limited outdoor seating, but it was slow when we got there (a Summer Friday at 5 PM) so it was fine. Not a bad joint.
4
David Flanigan
+4
Great food, top notch sauces and sides (Jalapeno Mac & Cheese! YUM!) A bit slow on the service, but worth the wait.
5
Tommy Bachus
+5
This place has amazing food! The burnt ends were smoked with what seemed a hickory smoked flavor. The brisket would be pulled apart which gives me the indication the smoking technique is in full affect. Transition to the sides and what you will find is braised greens, wonderful mac and cheese l, and 4 homemade sauces to choose from. The staff was cleaning as we were walking in. They also offer a outside bar as well.

Description

Timetable

Now Open
Monday:
11:00 AM - 08:00 PM
Tuesday:
11:00 AM - 08:00 PM
Wednesday:
11:00 AM - 08:00 PM
Thursday:
11:00 AM - 09:00 PM
Friday:
11:00 AM - 09:00 PM
Saturday:
11:00 AM - 09:00 PM
Sunday:
Closed

Read the reviews on

TA

Trip
Google
Google

R

Restaurantji

Info

The Chef reccomend

Our aggregate rating, “Sluurpometro”, is 81 based on 829 parameters and reviews

If you need to contact by phone, call the number +1 813-233-4464

MAKE A QUESTION

SUBMIT
1