Boulangerie

The #2 (turkey, bacon, tomato, garlic mayo) on French bread with provolone is my favorite sandwich! It is absolutely the best sandwich from anywhere!!! No picture because I can't wait to eat it 😋 My husband had his first sandwich today #24 (roast beef, roasted reds, lettuce, tomatoes, onions with horseradish sour cream) he agreed, that this was the best sandwich ever. My only complaint is that they close at 3pm.

I used to frequent the Boulangerie during my lunch hour a lifetime ago in the late 1990's to early 2000's. t was a quick walk and one of my favorite sandwich shops. I went in this week, after over 20 years and the chicken salad is as good as I remembered, the French bread was even cut the same way, and the raspberry dessert? Amazing. Never change! Even though I don't work in the city anymore, I think I have a lunch place I need to frequent again :)

Very busy during lunch time during the week, but worth the wait. The workers are a well oiled machine and get things out very fast, and even though there are many customers they are attentive and considerate to each one they service The menu is pretty vast but they also have speciality sandwiches and wraps. I'm not sure where their stretch bread comes from but it's really good! The raspbanero spread is one of my favorites too. Very good sandwiches at a reasonable price

There is no finer sandwich establishment in Syracuse. They’re roast pork sandwich is incredible. They have so many great flavors that no one can touch. If you have not tried this location you have not tried sandwiches I have people who beg me to bring the sandwiches to work from time to time, and I always smile when I do I don’t think I have a picture to show you, but I can tell you that the flavors are amazing and will take you to a level you’ve never seen before everything has a wow factor and I mean it

I regretfully have to admit I have no photos of the food here. I was hungry and I just didn't take the time to take any. The sandwiches here are so good I literally inhaled mine. Today I ordered the New Mexico Chipotle wrap. The sandwiches and wraps are described as gourmet and they don't disappoint. From the ingredients used to the care in which they assemble them, the whole experience is top notch. With a enough of a dining area to accommodate people of all walks I like to stop by and enjoy what they have to offer for daily specials. Next time I'll snap a few pics depending on my appetite.

I took my wife out here for lunch, and it was a great little sandwich shop. I got the #17 roast beef. The sandwich was great, but my sauce kept squeezing out through the bread onto my fingers. The bread was my choice, so I can’t fault the cafe for that. The taste was good though. I wish the bacon had been more prominent, but all in all, still a great sandwich. My wife got the #21. It came with their homemade “raspbeñero” sauce. Which she said was sweet and didn’t really have a habañero kick to it. She also said there were more red onions than she expected. I love onions, so that was a plus in my book, haha. However, not many sandwich shops offer roast pork as a meat, and that was pretty good. All in all, we both finished our sandwiches, they were good food, and I, in no way, felt that I’d paid too much for what I received. They were full size sandwiches. The name may sound fancy, which usually means chintzy sized sandwiches, but they weren’t. They were pretty darn good. I didn’t feel the need to get anything extra to supplement the sandwich. I was satisfied. And I am anything but petit myself. Their selection was awesome too, it wasn’t just, “roast beef, turkey, etc.” You could tell they’ve thought things out. Boulangerie will definitely make it into our sandwich shop rotation.

These sandwiches are so unexpected from a place so tucked into an industrial/apartment building area! Came by here looking for a quick bite while on a roadtrip. Got the Monte Cristo panini and it was perfect. Crisp bread, delicious meat, quick service. Will definitely go again if I'm ever in the area.