Danzer's Restaurant

This was the second time I went to Danzers for a sauerbraten dinner since the new owners opened. The red cabbage was definitely better actually it was perfect don't change a thing on that! The sauerbraten was not sour enough, most of the meat was tender, a few pieces could have been more tender. The gravy was a perfect consistency, it and the meat, just need more sour. I would say follow the recipes that the original danzer owners left you 😊 I was not a fan of the German potato salad, the flavor was ok but the whole potato's do not work, they were too hard and hard to eat, should be sliced🤷🏼 I never received the garlic knots or the side salad. The entree came out, I didn't bother saying anything because at that point it was too late, I didn't get charged so it was fine...I haven't given up, I will try again because I love it so much and 🤞it will be better.

The food portions are generous, which is wonderful! We paid roughly $ for an appetizer and 2 entrees, and got enough food for 4 people! The taste was really great as well! I ordered a calzone and my wife got the sea food platter which where awesome! And the customer service was awesome too! It was 1 waitress taking care of the entire dining room and she was fantastic! There is a lot of pizza burger and wings on the menu as well as lots of German food. 10/10 would recommend making the stop and will be back!

We arrived on a Saturday afternoon, right at 2:00pm, right when they open. Nice place, was previously strictly a German restaurant. Now they serve pizza, calzones, sandwiches, quesadillas etc. I zeroed in on the few German selections as they were renowned for their German fare years ago. I inquired about the Bavarian Sampler which is various German meats. I was informed that they had none of the meats included for this menu item. I then opted for the Sauerbraten entree, which includes either spätzle or fried egg noodles. I chose the egg noodles. Also included was hot German potato salad and red cabbage. My meal also included a garden salad which was artfully presented. Everything tasted delicious, while the potato salad had the consistency of soup. The portions were enormous, and I brought a lot of it home. We did have to contend with a number of house flies buzzing around the table. Which I thought unusual since it is mid-October. Our server was a delight, attentive and receptive to our questions on menu items. The big question... would I eat there again? Yes! But I would bring a flyswatter.

It's been years since a trip to Danzers but was pleasantly surprised. Not much from the old German menu, but I had Sauerbraten that comes with a house salad and 2 sides of red cabbage and German potato salad. Pretty darn good. I also tried their pizza, a slice of meat and pepperoni which was excellent, similar to an old Italian restaurant back home. Destiny was our waitress, attentive and very polite. My daughter had Calzone, she said it was "banging" custom made to order. We'll be back next trip to Syracuse.

I would like to start by saying I do not review often, but this required a review. Tonight I went to Danzer's with my family for my 30th birthday. The food and service was beyond amazing. The host made us feel welcome and placed us in the care of a server that made the dinner even more delightful. The food was cooked very well and came out very fast! The server is personalable and you can see she cares about her job. Many companies have struggled with service due to COVID, but this is place does not. I will be a returning cosutmer and will be very vocal about our outstanding experience. Thank you Danzer's!

It was Father's day and we went out for an early dinner. There was parking all around the restaurant. We sat down right away. Alicia was our server and she was very friendly and pleasant. I ordered the chicken cordon bleu, it was fantastic. I knew it was going to be a wait for that so I ordered the fried Reuben to start. The Reuben was really good as well. My bride ordered they jagerschnitzel, she enjoyed it. There is a bar, Lotto game tv going on. The place looks clean but lacks ambiance of any sort. There is an ATM right next matre'd stand.

We are extremely happy to see this restaurant restored to its former glory. Just before they closed a few years ago the restaurant had really slid. The new owner has done a wonderful job restoring the exterior and interior of the restaurant. She has also done a amazing job of restoring the menu as well. The Rubens and hamlets are just as good if not better than they used to be. The potato pancakes, wings, and french onion soup are just as delicious as I remember them before the restaurant begin to deteriorate. We do miss our combination platter appetizer, but other than that this restaurant is better than before in my humble opinion.