Blimpie

6107 Highway 155 N, 30281-1204 - Stockbridge
Updated on
★★★★★ ★★★★★
3.9/5

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3.9/5
Sluurpometro: 78/100
Sluurpy Score
0 total reviews
G Google
3.9/5
0 reviews

Contact Information

📞 Phone: +1 678-565-3997
🌐 Website: http://www.blimpie.com
📍 Address: 6107 Highway 155 N, Stockbridge

🕐 Opening Hours

Open now Closes at 08:00 PM
Monday1 09:00 AM - 08:00 PM
Tuesday2 09:00 AM - 08:00 PM
Wednesday3 09:00 AM - 08:00 PM
Thursday4 09:00 AM - 08:00 PM
Friday5 09:00 AM - 08:00 PM
Saturday6 09:00 AM - 08:00 PM
Sunday7 09:00 AM - 08:00 PM

Google Reviews

3.9/5
★★★★★
0 Google reviews
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Tony Mitchell

7 months ago
★★★★☆ 4/5
Went to Tookes for the second time this year. Their food has changed some. They smoke the meat really well but it still needs more seasoning. I will say they give you enough food for what you pay. The sides were the best thing I've tasted in awhile, especially the mac and cheese.
Google
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NostalgiaKarl K.F.

7 months ago
★★★★☆ 4/5
This is quite unlike any other restaurant I've been to. It's VERY rustic, VERY old fashioned. But the food is excellent and the former owner, Mr. Tooke, is a cool guy too. If you're in the mood for ribs, this is not a bad place at all.
Google
R

Rickey Jones Sr

2 months ago
★★★★★ 5/5
Tookes’s BBQ do it the Old Fashioned Way! It’s barbecue at its BEST!!!😋 I had a pull pork sandwich. It was absolutely delicious and Big enough for two settings. My wife had the rib plate. She said it was absolutely awesome! Again, if you want old fashioned barbecue, done the old fashioned way, you’ve got to try Tookes’s!😋😋😋
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Nathan Roberts

6 days ago
★★★★☆ 4/5
Love the old hole in the wall places! Right on the side of the road and delicious. I got the rib tips plate, the sauce was good and complemented the smoked ribs. Will be back for sure!
Google
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Carol Cox

2 months ago
★★★★★ 5/5
First time there I really wanted to try there Brunswick stew I got the 12 oz it was so good then we also got the chicken plate with collard greens, macaroni and cheese for my husband and I got the smoke link plate with potato salad collard greens everything was great and we will be back
Google
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Sherise Mobley

a year ago
★★★☆☆ 3/5
It's ok... my chicken wasn't as tender as I'd expect for "smoked." The macaroni and cheese was salty. The collards had a sweet tang but a little hot sauce helps. The ribs were ok though. Portion was adequate. Underwhelming. Overall I prefer BBQ Master's particularly for the chicken and sides.
Google
S

Sherrell Ricks

2 years ago
★★★☆☆ 3/5
This is a small place very old on the inside and outside. The guy in the back was smoking (vaping) while making food. The food was good not great but good. The Mac and cheese could be better. The ribs were good beside my food wasn’t hot temperature wise. This place has so much potential & prices are a bit high for mediocre quality food.
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D

Demari Seaborn

6 months ago
★★★★★ 5/5
I've driven past this Bbq gem so many times saying to myself I'm going to stop there one day. Well I finally did and they did not disappoint, this father and son duo bbq restaurant is the best around this part of town. Super reasonably priced, the portions are loaded the sides smack you HARD IN THE FACE SO GOOD! PLEASE GO HERE IF YOU WANT THE BEST LOCAL BBQ by people who care!
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