Caramel Patisserie

Hooked on their pastries, can't stop won't stop. Cheesecake and the Caramel are light, fluffy, and not too sweet. I can never just buy one item when I'm here! Must also try the the Sophie, the chocolate eclair (this is SO good - have gotten into fight with bf after finishing it too quickly and not sharing), the Paris Brest, the le trois chocolat, and the seasonal pastries and cheesecakes. Oh, and the panna cotta is to die for. If you see them, do yourself a favor and get two, one won't be enough. Before/during holiday weekends, they have special pastries that are WORKS OF ART. Please bring back the passionfruit coconut cheesecake! Their baked pastries are also fantastic, especially the pain aux raisins and pain aux chocolat. Buttery, flaky goodness. Rents around here are getting painfully high, but every time I think about moving, I can't bear to be too far from this pastry shop. It might be the only thing keeping me around! PS: You can bring your own container for pastries if you wish. I love that!!

Davis Square is lucky that Caramel opened a second location here (original location is in Salem). Cute shop owned and staffed by friendly brother/sister team. They serve delicious viennoiseries (flaky pastry like croissants of all flavors, turnovers, kouign amman, etc.), and luscious and rich desserts like Opera Cake, signature Caramel with pears and caramel and more as well as macarons of many different and creative flavors. Everything is very high quality. They also sell French packaged candies and mints. Don't miss it!!

Some of the best pastries around Boston. Make sure to try the pear caramel mousse, the éclair and the flan!

Popped in to grab a croissant and not only was it super cute and clean, my purchase was buttery, flaky and still had that just baked warmth. The sweets also looked DIVINE so I'll be back!