My wife and I had an absolutely amazing experience. Great service. Food was perfectly prepared. The grisinnis'a at the bar were a nice touch. The wine selection is outstanding. The only improvement I could recommend would be a more extensive beer offering. Especially with all the new breweries popping up everywhere. We will definitely be back and would recommend Rosalie's to anyone traveling through the area.
Our first time here and it was great. Some of the appetizers could have more flavor but our dinner course was perfection. I highly recommend the scallops!
I love Rosalies, one of my favorite restaurants anywhere. My last couple visits haven't been quite up to the standard I expect there, hoping next time will be back on track. Their homemade Italian dishes are fantastic, as are their apps and desserts. Fresh bread made in house with oil and spices is always a highlight. Service is always good, and most times excellent. Very good wine selection and an outstanding dining atmosphere. Highly recommend.
An experience. This place is true fine dining and should be experienced at least once. It's one of those places that you just have to go and see for yourself . Of course, exquisite food, impeccable service, and relaxing and comfortable ambiance are all part of the package. Bring a wallet full of green and wear your Sunday best. Figure it to be a few hours beginning to end, and plan to have dessert and one of their hand crafted cocktails. By the way, this is a socially conscious restaurant that is known for giving back to the community and worthy of our patronage.
This is one of the best restaurants - not just in the Finger Lakes area or in upstate New York, but in the known world! The food is fantastic and the service is impeccable. Ask them to show you the signatures of Bill, Hillary, and Chelsea Clinton on the wall. This is worth a special trip!
This is a great spot while you're visiting Skaneateles. Call a head for a reservation. The staff are very courteous. The atmosphere and bar area is very nice. 1st a bottle of red wine. My wife and I split a ceaser salad then she had the Halibut Italiano and I had pappardelle noodles with meatballs and sausage. These were excellent and the home made bread is unbelievable. Then we had expresso and a banana pudding desert. Everything was great and I highly recommend.
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I highly reccomend Rosalies Cucina for a special dining experience. All categories food service atmosphere highly deserve a 5 star rating. I'd like to thank our server Payton Sweet for the best service ever. I loved how he took the time to enlighten us about the history of the resturant along with the meaning of the signature walls. Such a special place indeed. Also I'd like to thank Payton for his professionalism regarding in the manner in which he took good care if us. When Payton served us the delicious home made Italian bread( bakery included in the back of the resturant) he served the cocktails with the bread. Asking us to please taste the cocktail before explains to us about the dipping sauce spices and cheese. Payton also was able to converse with us for awhile after paying for the bill. We asked to take home a dessert and he came out with a tray to display of desserts explaining all to us. We opted for the banana pudding. Right choice Payton it melted in my mouth with all the banana and creamy deliciousness. Payton is the type of person I'd love to have him sit at our table over conversation. Thank you Payton for making our dinner even more the special. I almost forgot thank you for the extra bread to carry with us. Entree I recommend is the brocole. A delicious steak marinated in a delightful sauce making the beef extra tender. Brocole is wrapped and filled while stewing. In this case it was wrapped with broccolini. Cooked the right way. Tender but yet a little crisp. Also the lemon martini had the right amount of sugar on the rim of the glass. Ice cold and delicious. The polenta is the appetizer of choice and I highly reccomend. Warm polenta roasted cherry tomatoes with fresh mozzarella is nothing but a flavor burst. And the way they wrap up the leftovers is surley the best I haver ever seen.Thank you Rosalies Cucina we hope to return in the near future to celebrate any special occasion or when we get a craving. Maybe tomorrow? Reservations are taken on line on site
Attentive service. Veal Marsala was excellent. Gilled shrimp with orzo was delicious. Bread, salads all quality. Everything on the menu looks good. Only downside was tables on top of each other making it difficult to converse.
My husband and I went for the first time and the food was amazing! Leslie our server was a gem. She was very attentive of our needs. I had the lobster and it was very good. We will definitely go back.
Fantastic experience! The food was fabulous! The ambiance was cozy and romantic. The waitress was awesome!
Decided to stop in for My wife's birthday getaway. Was greeted by a friendly bar staff, great food, and cool atmosphere. We decided to hang at the bar, and just had an awesome time chatting it up with the folks working behind the bar. Highly recommended!!
An old favorite we hadn't visited in awhile & it was as great as ever. Cozy, great waitress Theresa, and the food, SO good! Such attention to details & upscale but with prices the same as most places, but here it's kicked up a notch. Staff is friendly, attentive & work well with each other. Such a treasure in the FLX.
First time at Rosalie's and it will not be the last. To start I ordered a limoncello martini, it was really yummy. My girlfriend and i shared an appetizer of shrimp rolled in prosciutto, the combo was perfect! Their special was sea bass over fingerlings and heritage carrots. It was a lot of food but I ate it all, lol. Their wine choices are okay. The 1 pinot grigio they had on their wine list was adequate.
In the warmer evenings you can dine outside in the courtyard where there is a lovely fireplace.
Excellent service, very courteous waitress, and they were extremely aware of anything we needed at our table.
The food itself was delicious. I’m not a huge veal fan, but still enjoyed my dinner. The orzo was splendid.
The dessert by far was the best part of the meal.
I can't say enough about this experience. The meal and service were worth our trip to the area! We shared an appetizer, salad, entree and dessert and each course was better than the last - if you are in the Skaneateles area, you don't want to miss this special restaurant!
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