Romilo's

perfect food, gyro with their house ziki is outrageously delicious, honestly idk how i'm even going to operate a whole week without eating here bar tender was precise and very into his job, very high attention to detail and loved making the crazy drink i requested definitely coming back every sunday

If I could give ZERO stars I would. The hostess, Corinne, was absolutely Rude. We walked up to the restaurant as she was walking in and abruptly closed the door on our faces. Then with a cowl on her face barely looking at us, she tossed the silverware and menus on the table and said "something to drink? " with the worst attitude. We immediately decided NOT to eat here. What a horrible experience without even eating here.

First time and it happened to be Karaoke Night so we sat in the bar side so we could listen to the music. Everyone was very friendly and the participants of karaoke all knew each other. I would recommend if you like Karaoke to try this place. What I ordered was just okay but I decided when I go back to try something else. What made the night was how friendly everyone was.

Good Italian takeout or eat-in place in Severna Park for the typical pizzeria fare. Portions are generous and prices are on point for the food quality. The kitchen and bar staff are friendly and personable. The bar itself is tiny compared to the newly expanded room. Definitely worth a try for a good, quick meal.

I’ve had three bad experiences at this place and will not return. The owner is super rude and has no customer service skills. And following their leaders example the rest of the staff is rude and unapologetic. They have mastered the atmosphere of the “the customer is never right.” The food is not winning any prizes; especially the pizza. Be careful on their $9.99 pizza night…they don’t tell you the thin crust-gluten free isn’t part of the special so you’ll end up spending $16 on a pizza that wouldn’t beat most frozen pies. And worst of all is that they over-serve their customers at the bar and then send them on their way as if they aren’t liable. Some may say it’s not their job to tell someone when they’ve had enough…but indeed it is their responsibility as the server. And if you have no concern for your patrons beyond how much money they’ll spend at your bar then you should not be allowed to serve alcohol.