After a friend told me about the Thai dish khao mun gai, I sought out a version in Seattle. And I am very glad that I did. This little hole-in-the-wall joint serves an excellent version! The chicken was soft, juicy, and tender. The garlic sauce was like fireworks in my mouth - spicy, sour, and g
Delicious little hole in the wall!
Stumbled upon this place tonight looking for something easy and cheerful. I found it. Everything was take away even if you ate there you got it in microwaveable containers. Kind of like Snap Kitchen but less corporate. The Penang curry was good with enough spice to
Not the best.
Pricey for the portions.
Their staple dish, Khao Man Gai - isn’t good. The sauce isn’t chili like and not authentic. The meat comes with lots of pieces of chicken liver which wasn’t seasoned well so it tasted off. This wasn’t mentioned in the description. The few pieces of chicken ta
I need to share about how awesome these take home Thai curry kits are! I'm so glad Mark started making these. They last for a long time and are super convenient for having his delicious cooking whenever ever you get a craving! My friend who lived in Thailand for many years loved getting this as a gi
One of the best khao mun gai I’ve had in Pacific Northwest. Great proprietors and very welcoming service. Hope to return soon!
I arrived at 2:55 not knowing they close for lunch at 3:00, and they still happily accommodated me. I ordered the Ka Pao Gai. Delicious, flavorful, and just spicy enough. There was nice outdoor seating. My only complaint would be the excessive plastic packaging, would love to see them switch to eco-
Food is amazing. But literally every time I go it’s closed when it should be open according to their own schedule posted not only online but also in front of the store. The owner need to either change the schedule or open your restaurante on time.
I had Ka Pao Gai spicy with chicken and egg! Very delicious and authentic, felt like I was in Thailand. Also we were given a complimentary coconut pudding!
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