Little Kitchen

There are plenty seats and no need to wait. Make your order first (menu is on the wall, options are not too much, but still have choices :)), then pick up your utensils nearby, take seat (wooden table and plastic chairs might not be too comfortable, but still clean). Food: Ordered beef noodle (not expected it was little spicy. If you cannot eat spicy food, can request no spicy oil on top in advance.) Leek and spinach were major vegetables. Braised beef brisket were quite nice, not too chewy and portion was acceptable. Noodle was nice and smooth. Broth is clear and seems no msg :) Service: The restaurant is owned by an old (probably middle aged little bit) couple. Wife is cashier and waitress. Husband cooks. They are nice. Serving speed is acceptable and no need to wait too long.