Sluurpy > Restaurants in Seattle > Aloha Ramen Japanese Noodle
Aloha Ramen Japanese Noodle - Seattle - Photo album
First time stopped by and good impression. I think the owner uses good quality meat for their dishes. the owner is so proud of his church karaage, he served the karaage by himself and introduced how he made the karaage with five different sauces, and he keep asked about our opinions and said he will
Modest Ramen 🍜 in strip mall, there are no shiny wood tables, marble floors, or premium tableware but the flava level is excellent at a fantastic price and big portions, on par with those other fancy places. The space feel is local with a few Hawaiian themed decoration pieces. The owner is very frie
Finally got around to trying the ramen in this highly rated local noodle spot. I came in for a really early dinner (2pm) so the place was mostly quiet (except when a pair of ladies arrived and immediately started blabbing in a volume that was grating for a small, cramped place like Aloha).
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A ramen dive, this place usually has seating. It has a pretty big menu and the pricing is decent. Make your ramen into a combo to get gyoza or fried rice (both actually very delicious) included in your meal. Lots of different types of ramen, and if you want spicy, they can make it for sure. The staf
The food was delicious! Definitely going to be one of my new go-to spots. The service was quick and friendly! I ordered #7 Katsu Tan with a fried pork cutlet and it was a perfect level of spice for ramen in my opinion. I would recommend giving this place a shot if you're looking for a good bite to e
Aloha Ramen is what I have been looking for. My husband and I each ordered the Bulgogi Rice Bowl and it was delicious. The sauce was light and flavorful, not like the usual thick sticky sauces I find around Seattle. The meat was not fatty like bulgogi sometimes is. This was the best bulgogi I’ve had
Consistently great food, wide vareity of soup bases and super friendly service. You don't expect it all from a tiny joint in the strip mall, but they are my go to spot for a ramen fix. The place can get crowded quickly. So get there close to 6pm, of going for dinner.
I visited on a decently busy Saturday night. What I believe was the owner/head chef/host was really friendly and provided attentive service. My partner and shared the gyoza which were seasoned really nicely and had a good combination of beef and pork. The host told me he makes the gyoza from scratch
Loved it! Shared a katsu curry ramen, with garlic fried rice combo, and their homemade karaage, and the taste was amazing - especially the karaage and sauce! Definitely a place I would visit again. The servers were all very friendly and caring, especially with my peanut allergies. Highly recommend!
First time here trying out the ramen. Every time I was trying to eat here they were closed. Glad today was the day. Great broth, crispy chicken katsu, and delicious flavor. Forgot to take a picture of the dumplings because I was busy eating them hand over fist! Great little ramen spot! Can’t wait to
Both the service and the ramen were excellent. The Waikiki ramen had rich and flavorful broth as well as tasty pork and noodles. Completely slurp worthy!
I had veggie broth and all the veggies options! Taste was good and service was friendly! Definitely going back here!
Our favorite ramen spot. The owner is super friendly and nice, and the broths are flavorful. Get the karrage (fried chicken). It's incredibly good.
Love the fried rice more than the ramen! This place is small, not a lot of seats available. Fried rice is flavorful and the ramen soup is decent.
Great place. Warm owner, who definitely puts his all into great bowls of ramen!
Busy on the weekend but fantastic ramen! Very vegetarian friendly and well priced
Thick, filling, and very unique bowls. Not an everyday meal, but definitely worth trying out.
I loved the rich broth and delicious noodles in this Ramen! The portion was generous, as was the serving of pork included with soup. Also, although this may seem like a minor point, the bamboo shoots were especially scrumptious compared to the bamboo shoots in other restaurants' soups. Service was p
Update for the new ownership: I was nervous when I heard they were changing owners. I loved, and still admire the original crew. Please trust that my review of the new version of the restaurant is earnest. This place is still the best. The new people are friendly, and talented, and the food is still
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