I do have to say that their burger is one of the best in Seattle. It was a little costly but totally worth the price for the amount of food you get.
Their drink menu is great and they have some interesting cocktails. The apps I got were delicious and very flavorful.
Wonderful service and a perfect place for a date night, walk ins,or dinner with a few friends. I will be revisiting again and trying other items on their menu.
Did the tasting menu at the chef's counter last weekend. The food was wonderful as was the service. The real standouts from the tasting menu were the sturgeon and the osso bucco which were two of the best dishes I've had at any Seattle restaurant.
Overall I will definitely be back and highly recommend it to anyone looking for a great culinary experience.
Overall nice experience! The brunch is with good presentation and good taste. The potato tastes less warm comparing to other food on the plate, not sure if it’s by design. We sat at the bar and it’s very nice to see the chefs busy preparing food, although my chair got kicked a couple times when people passing behind me:) We saw a bigger table with 8-10 people and thought it’s a good place for weekend hangout with friends.
Super cute restaurant in Fremont!
I came here for brunch and was able to get a reservation on the patio when the weather was absolutely perfect!
The fried chicken sandwich was great. The garlic fries, however, were the star. We loved them so much and even ordered another side of them! The pancakes and waffles were unique and the fresh fruit of grapefruit and peaches added the perfect sweetness.
Super excited to come back and try their other dishes!
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Outstanding Brunch Experience!
Rating: ⭐️⭐️⭐️⭐️⭐️
I recently had the pleasure of dining at Le Coin and it was an absolute delight! From the moment we walked in, we were greeted with a warm and inviting atmosphere. The service was top-notch, and the food left me speechless.
The highlight of our brunch experience was the infamous Chicken and Cornmeal Waffles. The combination of flavors was out of this world! The chicken was perfectly cooked and tender, and the waffles had just the right amount of cornmeal crunch. The sage, honey butter, Fresno hot sauce, and maple syrup elevated the dish to a whole new level of deliciousness. I highly recommend adding a side of their flavorful potatoes to complete the meal.
As a person who isn’t typically a fan of fritters, I was blown away by their World Famous Apple Fritters. They were sugary, cinnamon-infused bites of heaven. The fritters were incredibly soft, and the apple butter added a delightful touch. Trust me, these fritters are not to be missed!
To accompany our brunch, we indulged in an Espresso Martini and a Grapefruit Mimosa. Both drinks were expertly crafted and complemented the meal perfectly. The balance of flavors and the quality of the ingredients truly stood out.
The attention to detail, friendly staff, and outstanding culinary experience at Le Coin make it a must-visit for brunch enthusiasts. Whether you’re looking for a satisfying savory dish or a delectable sweet treat, this place has it all. Don’t miss out on the opportunity to enjoy a fantastic brunch at this gem of a spot!
Outstanding food and top notch service. Le Coin is worth every penny, whether popping in for happy hour, a well-executed brunch or special dinner. The Grilled Octopus is a favorite. Looking forward to exploring their wine selection in the coming months.
I appraise their bone marrow in particular, very fragrant and flavorful, garlic bread is also crispy and pairs great. The local half shelf oyster is also a great delicacy. I like every dish they serve us, highly recommend this place!
Pooridon Rattanapairote
+5
Highly recommended to make the reservation beforehand, especially on the weekend. Omelette was the most outstanding imo, rosemary smell, seasoning, pork belly. Everything in there was just better than i expected. The burger was good but not that great, the meat and buns were great but the sauce was a bit bland. Service was average, waiting more than 20 mins for the dishes
Oysters in August, no worries. The fried pig ears were crunchy, the grilled lamb was tasty, the fruit salad was sensational and the nice delicious dessert delivered by our favorite wait person. Love you!
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Atmos: Great! Lighting is good for a date night, warm rich woods, candles and fresh flowers on the tables :), visibly open kitchen, mild background music but very background, so good for conversation.
Service: Great! Friendly and casual. Good spacing, non buggy, but we always had what we needed.
Small Plates: Just OK.
- Bread Service: Nah. So I get bread 100% of the time, and uhhh I wouldn't order again. Chilled to room temp slices of decent bread but the butter got fancy with orange in it and I wasn't a fan. I wanted traditional sweet cream butter with bread.
- French Onion Soup: Ok. The flavor of the broth was nice, but it was too watery for my preference, too many onions (I'm weird I know), the croutons in it were good.
- Winter Root Salad: Great! Well-balanced flavoring, everything worked together really well.
Entrees: Great!
- Pork Chop: Very good! Bone-in, juicy through out, perfectly cooked. Head to tail ju was perfect for it. Cranberry complimented it well.
- Duck Confit: Very good! Perfect texture, great balance of tangy and sweet flavors in the puree and sauce.
Dessert: Hazelnut chocolate Profiteroles: OMG. OMG. OMG. ok, to be fair, I am biased towards anything chocolate hazelnut... But omg... Fresh cheaux pastry, cold vanilla bean ice cream in the middle, smoooooothered in amazing melted hazelnut chocolate sauce... Omg.
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