Tankard & Tun

Gabe Robinson

Very good seafood, the waiter was super chill when we added 4 more to a party of 7. Luckily we got there during happy hour, I ordered the cheese curds, butter bread and 5 oysters. I was not disappointed, bread was so fresh and the butter was on point. Chews curds were excellent and the oysters were amazing. The fish and chips were had by most of the members of our party and after I tried them I wish I had ordered them, and I'm not usually a fish and chips kind of guy. Don't forget to check out the bathroom art while you're there.

Just D

I was told that the fish and chips here were up and coming around the public market center and I wasn't disappointed. I don't always trust myself with rating food when I'm starving since I was walking around the market alot but either way at the end of the meal I was satisfied. Apparently they add some alcohol to the batter mix in the fish and chips which takes away any acidity. I honestly just thought the quality of the fish was fresh, and the batter was well made. I got the salmon and chips and it had a lot of flavour, although if it's your first time going, for sure get the fish and chips just to try it. A great appetizer to start would be the deep fried cheese curds for the whole table. Also ask for the malt vinegar for the fries. This place is definitely worth a try.

Barbara Furlong

The food was good but the deal was great. We split an order of Happy Hour fish-n-chips, it was plenty. The photo shows one order split on two plates, so all the food you see here was only $10! Service was exceptional today.