Great dinner and cold beer. Andrea was a great waitress.😊
We had a delightful brunch yesterday at Duke’s Green Lake. Food, service, and atmosphere were all outstanding.
Good service. Great atmosphere with the outside dining in the summer. Mediocre food. They need to up their game! The Seattle food scene has changed and…we’re not in Kansas anymore. Nonetheless a worthwhile place to go on a summer evening.
I went to Duke's with my friend right before I left Seattle, it's a must go if you ever visited Seattle. You can sit inside or outside. I didn't get to go inside but outside was just fine. The area is peaceful, the food is good, service is perfect, As entree, I had prawns del Cabo wabo, it's wild Mexican prawns grilled and served with a citrus vinaigrette and avocado salad 😋Then I had prawn, scallop and crab. My friend on the other hand had the rock fish taco and the Coco loco prawns as entree. I had the Duke and the King cocktail my friend had the blueberry lemon drop❤️ my evening was perfect 😍
Really cool seafood chain in the seattle area. This location has a very nice neighborhood vibe. Chowder is some of the best I’ve ever had. And great drinks too. Service was excellent
All of the food was incredible! The sourdough bread was a delicious start. Fish and chips was great - perfect flavor, perfect breading, perfectly cooked fish. The potato wedges were perfect too - soft on the inside and deliciously crunchy on the outside. Stuffed halibut was also very yummy with the potatoes and zucchini. A little pricey for the actual portion of fish you get, though. Cocktails were also well made and yummy. Our server was fantastic and super on top of everything.
Very nice interior, and outdoor area. Fantastic food. Stuffed salmon was very fresh and cooked perfect. Their homemade sourdough bread is best I’ve had
Excellent service. Delicious quality food. Cozy environment. The crab dip appetizer is super delicious! Chowders are rich and creamy and full of spices and flavor. Macadamia crusted fish with buerre bland was soft and so delicately handled. Everything was just quality from the attentiveness of our server down to the fry dip for my fries.
Our server Veronica was the best part of our visit. I had the It's So Dreamy Parmesan Halibut. It was not very warm but tasted pretty good. My wife had the Oh My Cod Fish & Chips combo with awesome chowder and spinach salad. Awsome drinks. I suggest the Blood Orange Margarita and the Blueberry Lemon Drop.
My family loves coming here! Recently brought each of my kids here for a parent/kiddo date day thing, and the restaurant staff were so friendly and warm. The kids salmon is surprising large, and we're always happy with our entrees. We continuously have great experiences. Our favorite snack is the calamari.
We went to the Green Lake location for lunch. I wish I had found this place when I lived in Seattle! The food was great, the patio dining superb, and our server was attentive. They even took our picture to commemorate our family reunion AND gave us baggies of ice to keep our leftovers cold! I'm a big fan of sourdough bread and theirs is tasty to the max. The portions were HUGE. I had the best clam chowder I've had in long time. And the lemonade was refreshing without being cloyingly sweet. I'll be visiting when I come to Seattle again.
Definitely one of my favorite seafood restaurants & Seattle restaurants in general. I have been coming to them for years and as far back as when Duke had a place in lower Queen Anne. Dining at Dukes is always a memorable experience. One's meal is always preceded by a complimenty hot loaf of sourdough bread & butter. Their chowders are the best in the region, and they even provide the recipe---if one is ever brave enough to try to make it at home. I for one will just ho back to Duke's!
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