Wild Ginger

Really good food is always enhanced by great service. The spring roll app was fabulous; can also recommend the pot stickers. The mango salad was unique and quite tasty. Butter chicken and Mongolian noodles I would def order again. Lean into the apps, mains and sides though, dessert options were lack luster. While the food and my fellow dinner companions were excellent, the star of the evening was our server. I loved every minute of him. Thorough menu knowledge, attention to detail, problem solving skills w/o making the customer feel bad, genuine interactions tailored to his audience. Would 100% eat here again for the green beans and will request to be seated in his section. Fabulous experience thanks to "Patrick" but you can call him Eddie.

Service was great, friendly and attentive from the moment we walked in through the door. We split the half duck with steamed buns and the butter chicken between the two of us. 100% on the food. It was so good we're still talking about it the next day. We have nothing negative to say about our experience here. Loved the food, our server, and the location. If anyone from Wild Ginger reads this, thank you for an amazing dinner on our first night in Seattle. We hope to visit again.

Had a work week in Seattle and visited Wild Ginger after a recommendation from a colleague. This restaurant has a very nice atmosphere. We got our meal in the bar and the service was very good. I tried their famous fragrant duck and really enjoyed it. Would have liked to have had a little more spicy flavor, and would probably have gotten that if I put that into my order. All in all, I would pass on the recommendation that I got.

Had reservations early, on a Friday evening. Service was excellent, knowledgeable on the menu, friendly at the door. Menu was really well laid out with options for everyone at our table. We found the butter chicken was outstanding as well as the fried rice and seafood dishes. I would highly recommend this establishment. Everything was served timely and presented well. I have zero complaints. I have loved WG since its humble beginnings down by the waterfront, and it has yet to fail me. Wonderful. Can't wait to go again the next time Im back in Seattle.

We came to Tacoma to visit family that had recently moved to the area. They had been told do not leave Seattle without visiting Wild Ginger. It did not disappoint. We had Pad Thai, green beans, pot stickers, spring rolls and seven flavor beef. Shared everything family style (4 people) The food was amazing and the service fantastic! Be sure to ask for Eddie, he will make certain that you enjoy yourself while providing a fine dining experience

We had a wonderful romantic dinner with my boyfriend last night. I'm so glad we chose that place to end our trip in Seattle. The food was delicious 😋! We had the chicken satay, the squash curry and the coconut sago. My boyfriend is very picky with satay in general because he's from south east of Asia and yesterday we were amazed by the flavour of every mouthful we had. The service was great and very fancy for a very fair price :)

We dined there on 9th Aug'23. Restaurant came with some good recommendation from my son who visited a week prior. We reached the restaurant some 15 minutes early and the staff was kind enough to accommodate us quickly. The food was excellent and the service just superb. We asked Ms. Bella who was our wait staff to make small changes here and there to the dish and she made sure our requests were met. We ordered Thai Mushroom skewers, Malay chicken skewers, sayur lodeh, some fried rice and the fragrant duck. Every dish was well made, aromatic and tasty. Highly recommend this place.