Your Impact
Recent Reviews
Came here for dinner with mother and wife on a Saturday night. We were really impressed by the quality of the dishes here, even though they were a bit in the pricey. We ordered crab cakes, fried oysters, and mussels for appetizers. We really loved the oysters if that is your thing. But the grilled swordfish was the best! It was cooked perfectly and the meat was actually a lot tender than I expected: I would highly recommend the swordfish! We also ordered the grilled scallops which were super yummy too! Overall it is a great place for a special occasion!
Was expecting more Food: The clams were amazing!!! I would only get back because of the clams, so fresh! the rest of the food was just okay (salmon was dry, friends did not provide good feedback about the fish and chips and rest of the plates) Service: The host was so nice and did the best to accommodate us. The waitress looked like he did not eanted to be there and was a little annoyed when I mentioned some food restrictions in my diet. Either way, a 20% service was charged no matter what Ambience. We sat down inside, which looked like any other restaurant. However, outside, they have a place by the water, really pretty for early dinner. It's just an okay place for everything except for the amazing clams
Such a fun little place. There were only 2 of us but we wanted to sit outside, so they put us at a communal fire pit table with another group of people, but it wasn’t too crowded. They sat on one end and we sat on the other. The food itself was really yummy- highly recommend the spicy grab chowder ! Jason was our waiter and he was really knowledgeable of the menu and had several suggestions. He was really great. It was a little pricey- but overall you’re paying for the experience of being on the water.