Laco
10343 East Hwy 30A, 32413 - Seacrest Beach
Recommended by Sluurpy:
2025
2024
2021
#1 of 8 restaurants in Seacrest Beach
Updated on
€€
Mexican
Southwestern
Sluurpy Quality Index
PROPRIETARY
Popularity
100/100
Quality
65/100
Data Completeness
67/100
Verified Dish
Add Missing Dish
🌳
Outdoor seating
🥡
Takeout
🍽️
Dine-in
🚚
Delivery
🍺
Alcohol
🍹
Cocktails
🍷
Wine
♿
Wheelchair accessible
♿
Accessible restroom
😊
Casual
👥
Good for groups
📊 Popular Times
Not busy
Moderate
Very busy
Contact Information
📞
Phone:
+1 850-231-4021
🌐 Website:
http://laco30a.com/
📍
Address:
10343 East Hwy 30A, Seacrest Beach
📷 Photos (11+)
+3
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Photo 1 / 11
100%
Google Reviews
781
Google reviews
Had a great experience for dinner!! We ate outside and the atmosphere was perfect. The Margaritas were delicious. We got chips and salsa flight which was great but my husband was disappointed that it wasn't very spicy. But the chips were amazing. I got a burrito which was HUGE and my husband enjoyed his steak.
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I got the taco salad with sauteed vegetables. The vegetables tasted amazing they were seasoned really well it was really tasty. Would definitely go back
Google
The food here is AMAZING! We were sat in the bar area by Brad who was very friendly and had chips with salsa and queso for a starter. We had the tuna tlayuda which was wonderful and the traditional taco salad and you should definitely have the shrimp on it. We also had Mexican street corn as a side and it was exactly what we wanted and expected. Huge thanks to Sebastian and Matt for making this a great experience!
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Google
Delicious cuisine. After season. No hoards in here
Great ambiance.
The lobster avocado 🥑 toast is light and savory.
Google
Second time coming on vacation from 🇨🇦 this place amazing I had the fish snapper with the rice and avocado twice it’s amazing not to mention the sauce definitely will be going back Highly recommended the fish snapper dinner
Google
This is our FIRST STOP every time we come to Rosemary Beach / Seaside!!! Seriously, the food and drinks are amazing!!! MUST try's include the Pork Belly Tacos (NO comparison) and shrimp tacos (especially if you like a little heat). The bar staff is THE BEST!!! Ask for Maria... she's been here for years and knows her stuff!! She always takes exceptional care of us!
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Google
We were anxious about the busy dinner hour on a Saturday but got sat right away! Our server, Dawson or Devin (?), was fantastic and made us laugh while making our experience great. We got the snapper special, lobster quesadilla, tacos, and the chimichanga. All of the food was pretty good but not the best we've ever had. My fish taco, which I was looking forward to the most, was pretty bad - I didn't finish it because the fish was fried hard and had a chewy texture. The chips and salsa and the ceviche were just OK; ceviche had shrimp only, it would have been better with fish also. We all got cocktails also, and they weren't the greatest - out if balance, i.e. Perhaps we're spoiled on bartenders, being from New Orleans!
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Google
Best burrito I’Ve had. The Mango Margarita was awesome. Wife had the Lobster quesadilla and she enjoyed it. Our waitress Lana was great! Thank you for your service. I look forward to visiting PCB again and eating at LaCo.
Google
You won’t be disappointed if you go to LaCo! The salsa/guac/Queso are all good portions, so if you order 2 or 3 you will have your work cut out for you. We covered most of the tacos and the pollo adobado and throwback, classic taco were our favorites. I wasn’t a big fan of the sauce on the brisket tacos, but that may just be me. All in all, good food and presentation!
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Google
Five stars for this restaurant. My son loved it and loved our server's nails, not that manicured nails makes a good restaurant but I digress. The meal began with queso dip and guacamole dip, so good. Then on to lunch where my son got the French toast, wife got the taco salad (really she gets what ever she wants). She said there was so much chicken she had to give her loving husband and extraordinary father of her only son, some of her extra chicken. Now on to my meal where I ordered the fajitas with the combination of stake and shrimp. The meat was tender, succulent and full of flavor. Literally I had to be rolled out of the restaurant. Breakfast, lunch or dinner this place has the market for Mexican cuisine in 30A.
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Google
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