First time coming to Old Town and the Mission looked like an amazing place to try for Sunday Brunch. Our Server was very informative and attentive, as well as friendly. The decor was so cool! The food was very elevated and chef inspired. My family and I thoroughly enjoyed everything! Thanks for a
We ended up here on a recommendation from the hotel concierge and felt lucky to get a reservation. I thought the place had three different ambiences, the front porch looked quiet and comfortable, the inside was dark & mysterious, and the back porch was light, airy, and active. We chose the back por
Tableside guac was delicious and fresh, and the duck rice was good as well but a bit too salty.
The steak tacos were pretty average and nothing special.
The venue is pretty cool though, located inside a church.
Beautiful establishment. Prices were a bit high and portions were small. Great chips and salsa and the staff was very friendly. I had the margarita and it was excellent. You definitely need reservations on the weekends. Tacos were decent but the table side Guac and halibut were great.
i’m speechless. the food service and atmosphere are all wonderful. the off the shoulder pork with side of street corn was one of the best meals i’ve ever had in my life. our server Cole was so friendly and very knowledgeable on the food and helped us make a great decision ordering. it’s my birthday
When my wife and I walked in and the restaurant was filled with energy. We knew we were going to have a good experience. That was further solidified when we met our server Aaron. He was so energetic and we’ve never had a server as passionate about telling us about the menu. It didn’t feel like a spi
Great spot!
Lively spot for Mexican food (was already filling up 5 minutes after they opened at 11).
They had a weekend brunch deal for all you can eat pork tacos for $17 which was hard to beat. Had that mixed with a flight of tequila - very good! Had great help from our waiter picking out tequila
Went for our company's Christmas party. We were seated on the front patio, not a lot of room for 12, and was very dark. We had to pull out cell phones to read menu's.
The food was excellent. I highly recommend the guacamole made at the table & the street corn for appetizers. I had the Island salmon,
Great tasting food. But the portions and price are not cool. $16.50 for a small bowl of guacamole. $20 for 3 tacos and no sides. The taco tortillas were TINY (see pic of tortilla). If you’re looking for the endless chips and salsa and a big portion of rib sticking Latin food this is not the place f
My wife and I visited twice during our anniversary, and Amanda was great and the staff were amazing, Aaron was our server! the guacamole is a must have and with the scallops you won't get disappointed.
They were very welcoming and accommodating.
Good music not too loud and good ambiance.
Congratulat
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