Sluurpy > Restaurants in Scottsdale > Talavera

Review Talavera - Scottsdale

brian sharer
Our server, David, was absolutely amazing! Our anniversary dinner was spectacular. The Paella and filet mignon were exemplary. Will definitely go back!
Jesseth Dominguez
What an amazing experience! From the flavorful entrees to the sweet dessert; and the very kind and caring staff. I recommend this place to anyone looking for a nice higher end dinner experience!
MDK
Food was delectable. Everything served was made with such care. We had the fluffiest mashed potatoes we have ever tried, and it had a crispy surface, seemed like creme brulee cutting into it. Flan was super good as well. We also had sea bream and filet mignon, both were delicious. Also our server called us by name and took good care of us. Very impressed by the good, the service and the view was beautiful. Definitely sit outside when you can, beautiful city view with natural scapes as well.
Eider Moreno
Good environment, the views pf the sunset were stunning, the service in the restaurant was sharp and quick, and the food really good, coming back to test the duck
Perri Collins
Exceptional cuisine and service. The gin and tonics were superb. Let them know about any dietary restrictions, the kitchen will work with you. Top notch service. It's a bit of a drive, but the views are spectacular.
Veronica Cianfarani
Exceptional service, food and ambiance. We were a group of 8 girls and had an amazing time, we loved the food and cocktails and had the most friendly servers.
Jackiee cupcakee
This place is AMAZING!! The food was spectacular and the bartender made me a very tasty mocktail since I'm pregnant. Their wine menu was mesmerizing and my husband loved the the Dom Perignon(one of the few places that allows you to buy by the glass!) I can't wait to go back and try more of the menu. I didn't even get pictures of it all since we ate it so fast! Yummy! Also, the complimentary chocolate was so good!!
Mark Lupul
Samantha Sanz has outdone herself. The menu and food are absolutely incredible. The grass fed tomahawk was cooked perfectly, the paella was better than most places in Spain and the churros for dessert were to die for. You can’t go wrong with a gin tonic from here aswell. 10/10!!
Ashley Shemain
Food here is fantastic and the view is phenomenal! I had the paella which was an explosion of flavor and seafood! Topped it off with churros with a chocolate dipping sauce! Decadent!
Kirk Brugger
Incredible service with amazing meals and cocktails! Mira and David are two of the best servers we have ever met😎. Paella and Scallops were great choices and the bartender made some great custom cocktails. Thanks for an amazing experience.
Black Sunshine
Went there for our weddinganniversary dinner. Everything was great The wait staff was excellent The food was fantabulous. By far this was the best experience I've ever had eating at a restaurant in my life.
Tamara Kolz Griffin
The service was fine, not great. The food was great except that the paella could have used a bit of spice or at least some hot sauce as an option which was not offered. A nice evening out but not the service one would expect at the Four Seasons.
Ashlee B
We went for the Thanksgiving Buffet and it was wonderful! Felt like you were at someone's house for the holidays. Wasn't too crowded. The staff was so friendly and the food layed out was beautiful! Not disappointed at all! Exceeded expectation! Would like this to be a yearly tradition 😊
ElĂ­as Rivero
Excellent service and food, presentation and flavor the best as usual
Michael Roland Sr.
I thought it was fantastic. The views were great! The service was excellent and the food was very good. The only thing that was a little annoying was that champagne was not included in the price of the brunch. A delicious vodka drink was offered, but we both agreed an upscale brunch should include a glass of champagne, given the price of the brunch. We ordered a half bottle, which was good. All in all, a great brunch. But include a glass of champagne (or sparkling wine if some sort) with the brunch.
Rolf Wigand
Talavera Restaurant is located in a very beautiful area of the Scottsdale desert. We sat on the patio (outdoors with heaters, if needed) in delightful weather with a spectacular view and, after the meal, we seemingly didn't want to leave. The specific purpose of our visit was to try Chef Samantha Sanz' wonderful Mole de Calabaza dish with lamb, squash, chiles, red lentils. pecan, pepita gremolata and sage crema and more delicious ingredients. This intoxicating dish made for wonderful experiences on the palate and provided a rich and nutty blend of flavors, culminating in a balanced and smooth bouquet with a mildly lingering spicy taste. The service was impeccable. What a great and pleasant experience: We definitely will be back!
Stacey Woodward Johnson
I consider myself a bit of a foodie who appreciates fine dining just as much as a mom and pop shop or dive if the food is good.... the food and service we received while dining at Talavera was one of the best I have ever experienced! The presentation was lovely, the food and wine were exceptional and THAT VIEW!!! I will be back.
Barbara Glynn-Binkley
Had dinner there while celebrating our anniversary at the Four Seasons. We were amazed by the impeccable service, gorgeous views, unbelievably delicious food, and the wonderful attention to detail. As soon as we checked in the hostess at the front wished us a happy anniversary, we were brought to our seats and handed customized menus that were printed with "Happy Anniversry Mr. and Mrs. Binkley" and were later signed by the chef herself before being wrapped with ribbon for us to take home. Our wonderful waiter, Andre, then came right over and said in honor of our special day they like to start us off with a glass of champagne. Wonderful unexpected touches that made our night feel so much more special. The meal was incredible and by far, the best service of any restaurant we've ever been to (including some high end ones in NYC and Las Vegas). We can't wait to come back!
Ashley Horwitz
Fabulous food and atmosphere. Sit outside for a fantastic view and sunset. Every dish we ordered was absolutely delicious: tuna crudo, wedge salad, horseradish-crusted filet, bacon-wrapped buffalo tenderloin, chocolate soufflé. Extensive wine list. Attentive service.
Laura Wallace
First visit since the new menu, to say it’s a dramatic change, would be an understatement! The new menu is interesting & our food was excellent. This isn’t meant to be a negative but, if one is thinking of Talavera as a place for a quiet, romantic dinner, that has changed. It was just a bit disappointing having a patron sitting next to us in shorts, a faded t-shirt & flip flops - perhaps an enforced dress code? All said, the food & service was excellent & the views fabulous!
Susanne MacDonald Johnson
I brought my husband here for his birthday. Food and service were excellent. I asked for a table with a view of the mountains and they were able to get us one. The view is just beautiful. Lovely experience.
Stella van der Klugt
Beautiful place, the food is perfect as is the service. We had the Foie gras for starters and New York steak both very good .
Uzma Jafri
Beautiful views and service is hard to beat: attentive and super kind. My scallops were chewy, but the sauce with my asparagus and almonds on it made up for the one textural issue. Veggies were perfect.
Cynthia Kasper
Amazing service, delicious food, and a breath taking view. Will definitely be coming back.
Susan Herrera
Amazing experience! I loved every minute. Excellent food and first class service.
Annette Fishbone
Amazing food!! They didn't have a salad on the menu that we cared for so the chef made a simple one with mixed greens & a white balsamic dressing that was perfect! For the main course we had the giant prawns & filet - both were wonderful! For dessert, order the chocolate soufflé-you won't be disappointed!!
Layne Langdon Lavis
One of the best meals I have honestly ever eaten, and that's saying a lot. Service was incredible - Keisha, Caitlin, & a suit gentleman (manager?) were eager to serve us, and VERY likeable. I will definitely be back. Views were phenomenal, food was amazing, ambiance was superb! Well done, Talavera, well done!
Mhiz Gee
I like that every time I came to visit there was a sommelier to help make deciding what to pair with what food. The pistachio creme brulee was devine! Looking forward to trting out the new menu!
Freeman Favors
Outstanding food.... Amazing views.. great atmosphere for a private, nice meal...
Kisha IamStiletto Baines
Awesome service!! Ambience is perfect. The view is amazing. The food was delish.
Amanda J Sabatini
We fell in love with the area at this restaurant and hotel!! 7 years ago we came here for the first time. 4 weeks later, we were back in the state and bought a house up the street!! We always come here for special occasions and this time, it was for Mother's Day!! Thanks again Talavera staff!!
Desirae Bennett Outcalt
Excellent food, wonderful service! One of my favorite restaurants.
Kimberly Christen Lawson
Love the new Talavera! Refreshing and different!
Laura Mason Mather
Such a beautiful setting, delicious food and fabulous wait staff!
Mike Lieb
I loved it! Service was great and the food fantastic!
Chip Miller
The food was great and so was the atmosphere. What a beautiful setting for dinner!
Chris Burns McBeth
Excellent in every way. Executive Chef Mel Mecinas and Pastry Chef Lance Whipple are true professionals and perfectionists... Yet very approachable and cordial. Chef Mecinas is always so friendly and accommodating it boggles my mind how a guy so dedicated to what he does can find the time to always say hello and make us feel at home. But he does. And his food is beyond reproach.
Ron Dekanich
Great food, great people outstanding service. Would always come back.
Sterlene Norton
Such a wonderful place to dine at. Views, atmosphere and food is amazing!
Douglas Knittel
Wow !!
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