Blends A Coffee Boutique

Coffee is good. Had an iced americano and I enjoyed it very much, wife had a chai latte with coconut milk and she did enjoyed it as well. Good balance of flavor. Interior was clean and they had many people come in and out while I was there which is a good sign. Wife had a chicken empanada which looked more like a croissant she didn’t like it as much. I recommended this spot if you are in Savannah. 👍

If you’re looking for a place to relax and chill, this coffee shop is the place. They have variety of coffee available and even fresh baked goods. The ambiance of this shop was so relaxing, and the staffs are highly capable. I could not ask for more because everything that I needed was provided. Well done, guys! Keep making great coffee and pastries!

I came here during my vacation with my partner and I loved it! The barista at the register was very friendly and made me feel welcome and I love that you can choose what roast they make your drink with! I got the avocado toast to go and when I opened in back at my Airbnb I was so surprised to find how beautiful it was lol it was delicious! Thank you ❤️

This place is a hidden gem, good for casual talking and one of the best coffees in town if not the best from a 6-7 different countries in Latin America. The atmosphere is great and the service awesome. The vintage look provide the cherry on top to this great coffee boutique, overall highly recommend it.

To me, the most important, or at least the first most important part about where to have breakfast, is the coffee. Enter Blends in Savannah which, by its very title built up high expectations, all of which were met, especially paired with the many delicious vegetarian options available. Blends is a coffee-forward establishment whose staff is knowledgeable and directed me towards the drip coffee I wanted based on my expressed preference for a bold dark roast. I had the Brazil and was very happy with it. My thought her Lavender latte (made with oat milk) was also delicious. They had lots to choose from to eat for vegetarians which made it a great place for us to go before a full day of exploring Savannah. I had a biscuit sandwich with fried egg and cheddar. The hashbrowns were a little undercooked and I needed to add salt and pepper (available in packets) to make it taste okay. The sandwich was good though. I loved that the side of fruit was all berries. (I get a bit meloned out with the sides of fruit you get at a lot of places.) My wife had a mini quiche with spinach and feta which she thought was good and light, and the gluten-free banana bread she had was perfect. We sat next to the industrial-looking coffee roaster which was cool to look at, but they did decide to clean it out with a large vacuum while we were sitting at the table directly next to it. (Would have been thoughtful for them to wait for that table to clear) so that wasn't to audibly fun. Overall we liked what we had here a lot and, if in Savannah again, would love to come again.