Evolution Grille

Evolution Grille, Sarver 1186 Butler Rd - Sarver

Now open
American
• Sit down

86/100
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Ratings and reviews

86
/100
Based on 1199 ratings and reviews
Updated

The menu of Evolution Grille suggested by Sluurpy users

Ratings of Evolution Grille

TA

Trip
Last update on 01/01/2024
4,5
130 Reviews
Google
Google
Last update on 28/12/2023
4,5
645 Reviews
Facebook
Facebook
Last update on 13/07/2023
4,0
265 Reviews

MP

Menupix
Last update on 13/07/2023
4,0
19 Reviews

R

Restaurantji
Last update on 20/07/2020
4,5
80 Reviews

Reviews

Facebook
Katrina Nemeth
+5
There food is always amazing I never end up getting the same meal twice.! They all Keep me on my toes with the menu changes. Witch gives you a great variety of options to try new things. We got the fried cheese sticks w fried pickles it was super yummy with there homemade ranch. I also got bbq pulled pork grilled cheese witch was amazing. I’d recommend anyone I know to go it’s close to home farm to table all local businesses witch makes the dining experience even better.
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Bryan Plummer
+5
I absolutely love the seafood pasta! The huge size of shrimp, scallops, and homemade pasta are delicious 😋 I enjoyed the flavor of the sauce and recommend this restaurant to anyone. We ordered the fried zucchini for an appetizer and it was amazing as well! Thinly sliced and breaded with a side of sauce ✨
5
Evan Bowser
+5
Fantastic food, service, and atmosphere. We love coming here. Fantastic display, presentation. The Samon was AMAZING Please support your local restaurants, and stop in for a fresh, fantastic meal! 😊
5
Julie Thimons
+5
Our waiter, Chad H., was super kind, very thorough and attentive to the table's needs. He added to our celebration with his outgoing personality! The 5 of us ladies, will DEFINITELY be back, based on the positive experience we had.
5
Rick Petro
+5
Food was amazing! Wife had the beef stroganoff and I had the meatloaf, would order both again. The fried lumpia appetizer was also flavorful. Everything came out hot and fresh! Our server was excellent, it was a 110% positive experience.
4
Stephanie Monyak
+4
Really cool menu! Homemade pasta is amazing! I tried the lasagna which I thought was good. Then gnocchi tasted Al dente and it had no flavor of potato. It was very dense. So I don't know if that's the norm but I like a fluffier gnocchi, and I thought if it was homemade it would be the fluffier pasta. The creme brulee was amazing and I would love to come back and try other dishes sometime
5
Jenny Contenta
+5
The food was great and we were thrilled it was farm to table. We loved the salmon. My kids devoured the gluten free mac n cheese. We will be back. Its a nice change in scenery leaving the city to visit the country. My only complaint is that the floors are extremely slippery. Use caution when walking. It scares me to think an elderly person could slip and fall. My little girl fell twice and I almost fell. My husband also almost fell.
4
Kristen Myford
+4
From appetizer to dessert, you cannot go wrong with dinner here. Audrey and Mandy were excellent servers. The brie appetizer and zucchini were a great way to start our meal. The black and blue strip steak was perfectly cooked and the pear and honey bread pudding was the perfect ending.
5
Felix Matathias
+5
Surprisingly great food, restaurant was recommended to us by someone local. Great place to go after some hiking at the Freeport-Butler trail. The seafood pasta was excellent, steak was fantastic, we will definitely be back.
4
Joshua Webb
+4
Traveling through Pittsburgh we stopped here for lunch on Sunday. We had the fried zucchini and potato pierogie to start, then I had the chickpea chilli and my wife had the cesar salad. For our entrés I had the beef stroganoff and my wife had chicken spinach garlic alfredo. Service was friendly and fast and thr food was rich and flavorful. 4 stars instead of 5 because everything needed salt. But overall with a visit.
5
Michael Memmel
+5
Very good food and I would highly recommend it, especially since there is nothing else decent in the area. We were really surprised by how good it was. Mexican street corn was great on top of my jambalaya. My wife enjoyed her chicken marsala. The kids Mac-n-cheese was really good since it was home made, not Kraft, but the price was still cheap for a kids meal. I know this because I finished my daughter's dish. 😁 Creme brulee dessert was very good. Prices were reasonable. We would definitely go back.
5
Barbara Aponte
+5
Yum! My food was as delicious as this Lemon Creme Brûlée looks and tastes! I had the Enlightened Chicken Marsala. It’s normally served over mashed potatoes but they were happy to accommodate my request to have it over their home made fettuccine! My server was very pleasant and had great timing. Can’t wait to come back!

Timetable

Now Open
Monday:
Tuesday:
11:00 AM - 09:00 PM
Wednesday:
11:00 AM - 09:00 PM
Thursday:
11:00 AM - 09:00 PM
Friday:
11:00 AM - 10:00 PM
Saturday:
11:00 AM - 10:00 PM
Sunday:

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Our aggregate rating, “Sluurpometro”, is 86 based on 1199 parameters and reviews

If you need to contact by phone, call the number +1 724-294-2088

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