Enzo's

Food was great last night. Got the alfredo with chicken. And Cesar salad. Then tonight I only needed dessert so went to get flan. They were out. It was late and almost closing time.. So got bread pudding.

Food was cooked perfectly and so delicious! I had the pork chop and my girl had the lobster linguini, recommended! The staff is very friendly and informative about their drinks and menu. 10/10 will eat here again!

The Pros: Food: I've never eaten a bad meal here. Salads and dinners have always been good, if pricey. Mutiple comp'd deserts disappointed our group, although I heard the Tiramisu and Spumoni were both excellent - 7/10 food and 7/10 value. Atmosphere: Lovely. I've been in a lot of old taverns and hotels all over the country and the Glen Tavern Inn lobby and Enzo's restaurant on the first floor are both genuine charmers, especially during the holidays. - 10/10 adorable! The Cons: Twice they've really struggled to handle our large group of about 25 people. 2019: They ran out of buffet-style food, leaving two people, including me, with completely empty plates on the first pass-through. Getting the two of us a main entree to put any food on our plates took nearly 45 minutes and I was scolded and told to "go sit down" by a blond-haired male employee for going up to the buffet again to check to see if they'd brought out any food yet. I'm a middle-aged woman and have never been treated that way by any server or employee anywhere, ever. 2021: We had reservations for our group again. We ordered individually and it took two to three hours to bring us our entrees. They comp'd us wine and desert, which was a nice gesture, but the amount of staff working was clearly far too short to cover the workload placed on them. Verdict: A pleasant dining experience for a small party of 2 to 4 people. I've really enjoyed meeting my friend for dinner there a few times over the years. For large groups, I'd consider alternatives until they improve their logistics and increase their staffing levels to accommodate them. Also, if he still works there, avoid the blonde guy.